MenuTagada strawberry syrup with the magimix
Discover a delicious and playful recipe with Tagada strawberry syrup made in the magimix. This original and delightful syrup is perfect for adding a sweet and fruity touch to your beverages, desserts, and cocktails. The famous colorful and flavored Tagada strawberries candies transform into a smooth and tasty syrup thanks to the magic of the magimix. Its syrupy texture and vibrant color instantly evoke childhood memories and will delight both young and old food lovers. Whether it's to accompany a refreshing lemonade, drizzle over ice cream, or enhance a cake, this magimix Tagada strawberry syrup will bring a touch of whimsy and sweetness to your culinary creations. So get ready to enchant your taste buds and those of your guests with this easy-to-make recipe full of sweet flavors. Follow the simple steps of the magimix to obtain an irresistible Tagada strawberry syrup that will turn your indulgent moments into true moments of happiness.
Season
Enjoy this recipe of cocktail cooking with the magimix , to be made all the year.Informations
1 minutes
🍳 Cooking
20 minutes
🕛 Duration
21 minutes
⬈ Difficulty
1/10
🥕 Ingredients
3
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
150g sugar
50g tagada strawberry
Making
To make a delicious strawberry Tagada syrup :
- Blend the Tagada strawberries for 10 seconds at speed 16.
- Add the sugar and water.
- Set the magimix to speed 3 and let it run for 20 minutes, removing the measuring stopper. (If you set it to 100°C, it will melt the Tagada strawberries and thicken the mixture. But if you do it at room temperature, strain the remaining strawberries through a sieve).
- You can add food coloring or strawberry flavoring to achieve a deeper color.
Allow the homemade syrup to cool before enjoying it
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Tagada strawberry syrup prepared in the magimix is a true explosion of flavors that will delight both young and old food lovers. Its sweet sweetness and deliciously fruity taste evoke the sweet pleasures of childhood. Thanks to the ease of use of the magimix, you can make this homemade syrup in no time, without compromising on quality and flavors. Perfect for accompanying your refreshing beverages, desserts, or even adding a sweet note to your cocktails, this Tagada strawberry syrup will add a playful and festive touch to your preparations. Share it during friendly moments with family or friends, and let yourself be seduced by its enchanting aroma. With the magimix, it has never been easier to create homemade syrups that are rich in taste and memories. So, let yourself be tempted by this irresistible recipe and indulge yourself with this Tagada strawberry syrup that will bring a dose of whimsy to your indulgent moments !
Frequently asked questions
Should the syrup be filtered after preparing it ?
Yes, it is recommended to filter the syrup after preparing it to remove any melted candy residues.
Can I use other strawberry candies instead of Tagada strawberries ?
Yes, you can experiment with other strawberry candies if you wish. However, it may affect the flavor and texture of the syrup.
Can Tagada strawberry syrup be used in other recipes ?
Yes, you can use Tagada strawberry syrup in different recipes, such as cocktails, desserts, or even as a topping for pancakes or waffles.
Should I remove the packaging of the Tagada strawberries before using them ?
Yes, it is preferable to remove the packaging of the Tagada strawberries before using them in the recipe.
How can I adjust the consistency of the Tagada strawberry syrup ?
If you want a thicker consistency, you can prolong the cooking of the syrup. If you prefer a more liquid consistency, add a little more water.
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