Apple pie with the magimix
Homemade apple pie, with its delicious filling of tender apples and its golden, crispy crust, is a timeless classic in pastry. Today, we will show you how to make this sweet wonder with the help of your faithful kitchen ally, the magimix. This recipe combines simplicity with perfection, transforming apples into an irresistible treat that will awaken your senses and warm your hearts.
The magimix simplifies the preparation process by reducing the time and effort required, while ensuring a classic apple pie worthy of a professional pastry shop. Whether you are an experienced baker or just starting out in the kitchen, this recipe will guide you step by step to create a melt-in-your-mouth apple pie that will dazzle your loved ones and delight your taste buds.
So, get your magimix ready, bring out your favorite apples, and let yourself be carried away by the sweet melody of the kitchen, as we are about to create a magimix apple pie recipe that will surely become one of your favorite desserts. Follow us on this delicious adventure and discover how to create a true sweet masterpiece.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
10 minutes
🍳 Cooking
35 minutes
🕛 Duration
45 minutes
⬈ Difficulty
0/10
🥕 Ingredients
6
👣 Steps
13
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
150g of flour
80g of butter
1 teaspoon of vanilla sugar
1 teaspoon of salt
5 apples
Cinnamon
Making
How to make an apple pie in the magimix ?
For the dough :
- Preheat the oven to 180°C.
- Put the butter cut into pieces, salt, flour, 50g of water, and vanilla sugar in the magimix bowl.
- Program your food processor for 1 minute, using the kneading function.
- Then, add 10 seconds in reverse mode, at speed 3.
- Finally, take out the dough from the bowl and roll it out using a rolling pin.
- Place the flattened dough in a pie dish and bake it in the oven for 10 minutes.
For the applesauce :
- Peel and cut the apples into pieces, and put them in the magimix bowl.
- Program for 5 minutes, at speed 3, at 70°C.
- When done, blend for 30 seconds at speed 17.
- Pour the obtained applesauce onto the dough.
- Peel 5 apples and cut them into thin slices.
- Place them on top of the applesauce and sprinkle everything with cinnamon.
- Bake the pie in the oven for 30 minutes.
This homemade apple pie is a real treat. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
In conclusion, the homemade apple pie with magimix is a true celebration of indulgence. With its crispy shortcrust pastry and tender apples, it offers an explosion of flavors with every bite. Thanks to the advanced features of the magimix, preparing this pie becomes a breeze, allowing you to delight your guests in no time. Whether it's for a family dessert, a special occasion, or simply to satisfy your sweet cravings, this recipe will please every palate. So, go ahead and treat yourself to this delicious crispy apple pie with magimix. Enjoy your meal !
Frequently asked questions
How long does it take to prepare an apple pie with magimix ?
The preparation time will depend on the steps of making the pastry, filling, and baking, but generally, it can take about 1 to 1.5 hours.
Do I need to cook the apples before putting them in the apple pie with magimix ?
Generally, you don't need to cook the apples before putting them in the pie. The apples will cook during the baking of the pie.
Can I serve the apple pie with magimix with ice cream or whipped cream ?
Yes, you can serve the apple pie with a scoop of vanilla ice cream, whipped cream, or even yogurt to complement the sweetness of the apples.
Which apple varieties are recommended for the apple pie with magimix ?
Apple varieties that hold their shape well when cooked, such as Golden Delicious, Granny Smith, or Fuji, are recommended for apple pies.
What functions of the magimix should I use for this recipe ?
You will mainly use the "Mixing" function to prepare the pastry and filling, as well as the "Cooking" function to bake the pie.
Last comments and remarks on the recipe magimix
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