Chocolate muffins with the magimix
Chocolate muffins are delicious little treats that delight chocolate lovers. Thanks to the ease of use of the magimix, preparing these soft and chocolatey muffins becomes a piece of cake.
Let yourself be seduced by the enchanting aroma of chocolate that fills your kitchen during the preparation of these delights. With their light texture and melting center, these muffins will satisfy all your chocolate cravings.
Thanks to the versatility of the magimix, you can make these muffins in no time. Whether it's for a sweet break at home, a snack with friends, or a special occasion, these chocolate muffins will be a hit.
So, get ready to indulge your taste buds and those of your loved ones with these irresistible magimix chocolate muffins. Let yourself be carried away by their sweetness and intense flavor, for moments of pure chocolatey bliss.
Don't wait any longer, discover the recipe for chocolate muffins with the magimix and let yourself be seduced by their irresistible deliciousness.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
13 minutes
🕛 Duration
18 minutes
⬈ Difficulty
3/10
🥕 Ingredients
8
👣 Steps
8
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
100g of butter
100g of sugar
60g of flour
2 eggs
1 pinch of salt
1 tablespoon of baking powder
Chocolate chips
Making
- Preheat the oven to 210°C.
- Put the chocolate in the magimix bowl and blend for 7 seconds at speed 16.
- Add the butter and set for 3 minutes at 70°C on speed 7.
- Add the baking powder, sugar, eggs, flour, and salt, and program for 30 seconds at speed 12.
- Place small stoppercake liners in your muffin molds.
- Bake for 10 minutes.
- Pour the batter into each liner.
- Sprinkle with chocolate chips when they come out of the oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Chocolate muffins made with the magimix are a true ode to indulgence. The perfect marriage between the softness of the muffin and the intensity of the chocolate will delight the taste buds of both young and old. Thanks to the ease and quickness of preparation offered by the magimix, you can indulge yourself in no time. Whether it's for breakfast, a snack, or a special occasion, these muffins will always be appreciated. Don't hesitate to personalize them by adding chocolate chips, nuts, or even a touch of vanilla for even more flavors. So, let yourself be tempted by these delicious magimix chocolate muffins and enjoy them without moderation !
Frequently asked questions
What type of cocoa powder is recommended for chocolate muffins ?
You can use unsweetened high-quality cocoa powder to achieve a rich chocolate flavor.
How to store the chocolate muffins with the magimix ?
Store the muffins in an airtight container at room temperature for a few days, or in the refrigerator for longer storage. They can also be frozen for longer-term storage.
At what temperature should I bake the chocolate muffins with the magimix ?
Chocolate muffins are usually baked at a temperature of 180°C (350°F) in a preheated oven.
Can I use chopped chocolate instead of chocolate chips ?
Yes, you can use chopped chocolate to add chocolate pieces to the muffin batter.
Can I add nuts, hazelnuts, or other ingredients to the muffin batter ?
Yes, you can customize the muffins by adding nuts, hazelnut chips, raisins, or other ingredients of your choice.
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