FAQ on the nutella cake with the magimix
Informations
5 minutes
🍳 Cooking
48 minutes
🕛 Duration
53 minutes
⬈ Difficulty
2/10
🥕 Ingredients
7
👣 Steps
8
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
170g of butter
160g of sugar
160g of flour
1 packet of baking powder
4 eggs
1 tablespoon of orange blossom water
Frequently asked questions
What ingredients are needed to make a Nutella Cake with magimix ?
The main ingredients are flour, sugar, eggs, butter, milk, and of course, Nutella.
Can Nutella be replaced with another spread ?
Yes, you can use other spreads such as hazelnut or almond spreads according to your preferences.
How long should the batter be mixed in the magimix ?
It is recommended to mix the batter for about 20 to 30 seconds until all the ingredients are well incorporated.
Should the oven be preheated before baking the cake ?
Yes, it is important to preheat your oven to the temperature indicated in the recipe to ensure even cooking.
How do I know if my cake is cooked ?
Insert a toothpick or a knife into the center of the cake. If it comes out clean and dry, it means your cake is ready.
Can I add crushed hazelnuts or chocolate chips to my recipe ?
Absolutely! You can personalize your cake by adding crushed hazelnuts or chocolate chips for added crunch and indulgence.
How long should the cake cool before removing it from the pan ?
It is recommended to let the cake cool in its pan for about 10 to 15 minutes before removing it onto a rack to cool completely.
How long does this Nutella cake keep ?
This type of cake can be kept for up to 3-4 days in an airtight container at room temperature, but it is often best enjoyed fresh.
Can I freeze my Nutella Cake with magimix ?
Yes, you can easily freeze individual slices of the cake. Wrap them well and place them in the freezer to keep them longer.
Can this recipe be made without magimix ?
Of course ! You can make this recipe using a regular blender or even simply by mixing the ingredients by hand. The magimix just makes the preparation easier and ensures a homogeneous texture.