To prepare orange zest rice pudding in the magimix, you will need ingredients such as round rice, milk, sugar, orange zest, and optionally vanilla. The recipe involves cooking the rice with the other ingredients until it is creamy and tender, then adding the orange zest for flavoring.

The main ingredients are round rice, milk, sugar, orange zest, and optionally vanilla.

Use a fine grater to extract the zest from an untreated orange. Make sure to only extract the colored part of the peel and avoid the bitter white part.

It is preferable to add the orange zest at the end of cooking, just before serving, to preserve its fresh aroma and pronounced taste.

Yes, you can replace orange zest with lemon zest, tangerine zest, or other citrus fruits according to your preference. This will give a different flavor to your rice pudding.

The preparation of orange zest rice pudding in the magimix generally takes between 30 and 40 minutes, depending on the desired texture for the rice.

Yes, you can use plant-based milk, such as almond milk or coconut milk, to prepare a vegan orange zest rice pudding in the magimix. Just make sure to adjust the quantities accordingly.

If you prefer a creamier rice pudding, add a little more milk during cooking. If you prefer a firmer texture, cook a little longer so the rice absorbs more liquid.

Yes, you can prepare orange zest rice pudding in advance and store it in an airtight container in the refrigerator. It can be gently reheated in the microwave or on low heat before serving.

You can top your orange zest rice pudding with fresh orange slices, candied orange peels, toasted slivered almonds, or a sprinkle of cinnamon for extra flavor and texture.