Melon sorbet with the magimix
Welcome to our page dedicated to the magimix melon sorbet recipe ! What could be more refreshing and delicious than homemade sorbet ? And with your magimix, preparing this dessert is a breeze. Melon sorbet is a perfect choice for hot summer days, when you're looking for a fruity and light sweetness to quench your thirst. With its creamy texture and sweet flavor, this sorbet is a real treat for the taste buds. Made from fresh melons and a few simple ingredients, this sorbet will instantly transport you under the summer sun. Whether to end a meal beautifully or to treat yourself at the end of the day, melon sorbet with magimix is an irresistible option. So get ready to savor this summer sweetness and discover how your magimix can help you create gourmet and refreshing desserts in no time. Follow our detailed recipe and let yourself be seduced by magimix melon sorbet.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
Without cooking
🕛 Duration
5 minutes
⬈ Difficulty
2/10
🥕 Ingredients
3
👣 Steps
8
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for 4 people
50g of caster sugar
1 egg white
Making
- Cut the melon into cubes.
- Place them flat in the freezer for at least 12 hours.
- Put the caster sugar in the magimix bowl, then place the measuring stopper on the lid.
- Set to closed bowl position and press the turbo mode button 5 times.
- Add the frozen melon and blend for 30 seconds at speed 15.
- Add the egg white and insert the whisk.
- Set for 2 minutes at speed 7.5.
- Serve immediately.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The magimix melon sorbet is a must-try summer recipe that will delight your taste buds with its fruity sweetness and creamy texture. Thanks to the simplicity of using magimix, you can make this delicious sorbet in no time. Whether to cool off on hot days, surprise your guests, or simply treat yourself, this sorbet is a true explosion of flavors. So, don't wait any longer and enjoy this recipe to brighten up your summer meals and delight your loved ones. Let yourself be carried away by the freshness of melons and the sweetness of this homemade frozen dessert. So, take out your magimix and dive into preparing this delicious melon sorbet for a unique and refreshing taste experience.
Frequently asked questions
What ingredients do I need to make melon sorbet with magimix ?
The basic ingredients for melon sorbet with magimix are: melon, sugar, lemon juice, and water.
Is it necessary to strain the sorbet mixture after blending it ?
It is not necessary to strain the melon sorbet mixture unless you prefer a smoother texture. However, it can be useful to remove small melon fibers.
Can I add spices or herbs to my melon sorbet ?
Yes, you can add spices like mint or cinnamon, or aromatic herbs like basil or verbena to add an extra flavor touch to your melon sorbet.
Can I store the melon sorbet in the freezer for a long period ?
You can store the melon sorbet in the freezer for about 1 to 2 weeks in an airtight container. However, it is best to enjoy it as soon as possible to experience its optimal freshness.
How long does it take to freeze the melon sorbet with magimix ?
After preparing the melon sorbet mixture with magimix, you need to freeze it for at least 4 hours, or even overnight, for it to set and have a sorbet texture.
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