Oreo cupcakes with the magimix
Discover our irresistible recipe for magimix Oreo cupcakes, a true invitation to indulgence. These soft and flavorful little cakes combine the delicacy of a chocolate base with the richness of a creamy Oreo filling. Prepared in the blink of an eye with the help of our faithful culinary assistant, these cupcakes are perfect for satisfying the most demanding sweet cravings.
Oreo cupcakes are a true explosion of flavors for chocolate and biscuit lovers. Each bite reveals the perfect combination of the cake's moistness and the Oreo biscuit's crunchiness, all enveloped in a velvety and delicious cream. These sweet wonders are ideal for birthday parties, gatherings with friends, or simply for treating yourself.
Thanks to the magimix, preparing this cupcake becomes a piece of cake. Its versatility and ease of use allow you to achieve a light and airy batter in no time. Moreover, the Oreo buttercream is made in a snap, bringing a gourmet and irresistible touch to your cupcakes.
Whether you are an experienced pastry lover or just discovering the joys of cooking, our detailed recipe will guide you step by step to successfully make your Oreo cupcake with magimix. So, indulge yourself in this delicious creation and enjoy these sweet delights that will make a sensation with every bite.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
23 minutes
🕛 Duration
28 minutes
⬈ Difficulty
3/10
🥕 Ingredients
12
👣 Steps
12
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
100g of flour
100g of milk
100g of dark chocolate
80g of granulated sugar
80g of butter
12 Oreos
2 eggs
1 tablespoon of baking powder
500g of mascarpone
4 tablespoons of powdered sugar
3 Oreos
12 Oreos
Making
Prepare delicious stoppercakes with this easy and quick recipe using the magimix culinary robot, kitchen robot, and appliance :
For the easy Oreo stoppercake :
- Preheat the oven to 200°C (392°F).
- Place the chocolate in the magimix bowl and mix for 5 seconds on speed 16.
- Add the butter and cook for 2 minutes 30 seconds at 80°C (176°F) on speed 7.
- Incorporate the eggs and set for 30 seconds on speed 7.
- Add the flour, baking powder, sugar, and milk, then mix for 30 seconds on speed 7.
- Place stoppercake liners in stoppercake or muffin molds, then pour 1 tablespoon of batter into the bottom of each liner. Place 1 Oreo at the bottom and finally, pour batter to the top of each liner.
- Bake for 20 minutes.
For the filling :
- Rinse and dry the magimix bowl, then put the 3 Oreos in the bowl and program for 7 seconds on speed 15.
- Insert the whisk, add the mascarpone, and program for 30 seconds on speed 7.5.
- Add the sugar and mix for 30 seconds on speed 7.5.
- Once the stoppercakes are cooled, pour this preparation into a piping bag.
For the decoration :
- Place an Oreo on each stoppercake and decorate each stoppercake to your liking.
Enjoy these delicious little cakes. Treat yourself to these indulgent magimix stoppercakes with a nice stopper of coffee during snack time. Yum !
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The Oreo cupcake with magimix is a true delight for sweet and intense flavor lovers. The combination of melting chocolate, crunchy biscuit, and creamy Oreo filling creates an irresistible gustatory experience.
Thanks to the ease of use of the magimix, preparing these cupcakes becomes a piece of cake. By following our detailed recipe, you will obtain moist and perfectly balanced cupcakes in terms of flavors. The simple steps and precise cooking times guarantee perfect results every time.
Whether it's for a special occasion, a party, or simply to satisfy your craving for indulgence, Oreo cupcakes with magimix are an ideal option. Their attractive appearance and irresistible taste will charm your guests and delight every palate.
Feel free to personalize your cupcake with additional decorations such as Oreo crumbs, chocolate chips, or caramel drizzle to add an even more gourmet touch.
So, indulge yourself in this delicious recipe and get ready to delight your loved ones with magimix Oreo cupcakes that combine the simplicity of preparation with the perfection of flavors. savor every bite of these sweet wonders and share a moment of gourmet pleasure with those you love.
Frequently asked questions
How can I decorate the Oreo stoppercakes ?
Decorate the stoppercakes with additional Oreo crumbs or with a half Oreo placed on top of each cake.
How do I store any leftover stoppercakes ?
Any leftover stoppercakes can be stored in an airtight container at room temperature for a few days or in the refrigerator for a longer shelf life.
Can I prepare them in advance ?
Yes, you can prepare the stoppercakes in advance, but it is best to add the frosting just before serving to keep it fresh.
How many stoppercakes does this recipe yield ?
This recipe usually yields about 12 to 15 stoppercakes, depending on the size of the molds you use.
How long does it take to bake the stoppercakes with magimix ?
Oreo stoppercakes are usually baked in a preheated oven at 180°C for about 18 to 20 minutes, or until a toothpick comes out clean.
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