Puff pastry with the magimix
Looking for the perfect magimix puff pastry to make your delicious pies and pastries ? Look no further ! Thanks to the magimix, you can now prepare your own homemade puff pastry that is light, crispy, and with numerous flavorful layers. With this simple and efficient recipe, you will master the art of puff pastry in no time.
Puff pastry, with its thin and golden layers, is the foundation of many culinary creations. Whether it's for an apple tart, crispy palmiers, or butter croissants, puff pastry makes all the difference by providing a light texture and irresistible taste.
With the magimix, you can achieve a perfect puff pastry with minimal effort. The different folding and resting steps are simplified, allowing you to achieve professional results without spending hours in the kitchen.
This recipe uses simple and few ingredients : flour, butter, water, and salt. The magimix takes care of kneading the dough, incorporating the butter evenly, and managing the necessary resting times to achieve a perfect puff.
By carefully following the instructions, you will obtain a puff pastry worthy of the best pastry shops. You can customize it according to your desires, by filling it with fruits, pastry cream, or using it as a base for pies or vol-au-vents.
So, don't hesitate any longer and embark on the adventure of puff pastry with the magimix. Unleash your pastry talent and impress your loved ones with creations that are as beautiful as they are delicious. Follow this foolproof recipe and indulge in irresistible homemade puff pastry recipe !
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
1 minutes
🍳 Cooking
Without cooking
🕛 Duration
1 minutes
⬈ Difficulty
3/10
🥕 Ingredients
4
👣 Steps
3
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
150g of butter
75g of water
1 pinch of salt
Making
- Put all the ingredients in the magimix bowl and set for 30 seconds at speed 15.
- Then, mix for 10 seconds in reverse mode at speed 3.
- Remove the dough from the bowl and roll it out.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The recipe for puff pastry with the magimix is a breeze thanks to the simplicity and performance of this culinary robot. You can now embark on making your own homemade puff pastry, whether it's for sweet or savory tarts, pastries, or appetizers.
Homemade puff pastry brings an incomparable taste dimension to your culinary creations. Its crispy and light layers will delight your taste buds and impress your guests. With the magimix, you will achieve a perfect result every time, thanks to its ability to knead, fold, and regulate temperature with precision.
Feel free to customize your puff pastry by adding aromatic herbs, spices, or even grated cheese for even more exquisite flavors. Let your imagination run wild and explore all the possibilities offered by this versatile recipe.
So why settle for industrial puff pastry when you can make your own at home with the magimix ? Experience the satisfaction and pride of preparing your own puff pastry, while enjoying delicious homemade dishes.
Don't hesitate any longer to embark on making this delicious puff pastry with the magimix and amaze your loved ones with culinary preparations worthy of top chefs. Enjoy your meal !
Frequently asked questions
Can I freeze the puff pastry prepared with the magimix ?
Yes, you can divide the puff pastry into portions, wrap it in plastic wrap, and freeze it for later use. Just thaw it in the refrigerator before using.
Should I use regular butter or specific butter for puff pastry ?
It is recommended to use good quality regular butter to obtain delicious puff pastry.
How to prepare puff pastry with the magimix ?
To prepare puff pastry with the magimix, you will need ingredients such as flour, butter, water, and a pinch of salt. The recipe involves creating turns to create the thin layers characteristic of puff pastry.
Are there any tips for successful puff pastry with the magimix ?
Make sure to carefully follow the kneading steps and perform the necessary turns to create the layers. Respect the chilling times so that the butter remains cold and the layers form properly.
What types of recipes can I prepare with puff pastry made with the magimix ?
Puff pastry is ideal for preparing pastries such as croissants and pain au chocolat, fruit tarts, vegetable turnovers, and many other pastry delights.
Last comments and remarks on the recipe magimix
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