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Home Recipes magimix DessertsStrawberry sorbet

Strawberry sorbet with the magimix

Dive into a summer taste experience with our delicious magimix strawberry sorbet recipe. Get ready to savor an explosion of fruity flavors in every spoonful of this refreshing dessert.

Thanks to the power and ease of use of the magimix, easily create a smooth and vibrant strawberry sorbet in no time. The fresh strawberries are enhanced in the magimix to extract their natural aroma, resulting in a sorbet with perfectly balanced sweet and tangy notes.

Whether it's to delight both young and old on a sunny day or to finish a meal with a fruity and light touch, our magimix strawberry sorbet recipe is a must-try. Enjoy this frozen dessert and let yourself be carried away by the irresistible freshness of the strawberries. A true summer delight to be enjoyed without moderation !



Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

Informations

🥣 Making
0 minutes

🍳 Cooking
Without cooking

🕛 Duration
0 minutes

Difficulty
1/10

🥕 Ingredients
4

👣 Steps
5

𝄙 Comments
No

Notes
3.42/5 (12 votes)

Nutritional composition for 1 part

Calories : 168 cal (702 J)
Cholesterol: 0mg
Total Fat: 0.4g
Saturated fat: 0g
Dietary Fiber: 2.5g
Total Sugars: 37.5g
Total Carbohydrate: 41.1g
Vitamin D: 0µg
Iron: 0.5mg
Calcium: 20.9mg
Protein: 1.6g
Sodium: 12.6mg
Weight Watchers
WW SmartPoints : 9
Weight Watchers
WW ProPoints : 4

If you want to test this magimix recipe as 11 cooks or if you have tested this magimix recipe as 4 chefs, let us know.

Ingredients for 4 people

500G strawberries
125G sugar
1 sachet of vanilla sugar
1 egg white
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Wash, cut the strawberries into pieces, and freeze them for 24 hours in your freezer.
  2. In the bowl of the magimix, add powdered sugar and program for 45 seconds at speed 15 to make powdered sugar.
  3. Add the frozen strawberries and pulse a few times on turbo mode.
  4. Add the egg white and vanilla sugar, and mix for 1 minute at speed 12.
  5. Insert the whisk and whisk for 1 minute at speed 7.

Your sorbet is ready to be served and enjoy your excellent homemade ice cream (Scrape the sides using the magimix spatula) You're going to love it. Homemade sorbets are delicious. Yum yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


Elevate your magimix strawberry sorbet by adding a crunchy touch with pistachio pieces or dark chocolate shavings. Enjoy this refreshing dessert with an explosion of fruity flavors and a touch of elegance. Perfect for finishing a meal beautifully or for cooling down on hot summer days, this magimix strawberry sorbet will transport you into a world of indulgence. Let yourself be seduced by its silky texture and fruity freshness, and savor every delicious bite.



🥕 🍳 💡?𝄙

Frequently asked questions

Can I use bottled lemon juice instead of fresh lemon juice ?

Yes, you can use bottled lemon juice if you don't have fresh lemons on hand. However, fresh lemon juice generally gives a fresher and more intense flavor.

How long should I blend the strawberries in the magimix ?

Blending the strawberries in the magimix for about 20 to 30 seconds should be enough to achieve a smooth texture.

Can I add other fruits to my strawberry sorbet ?

Yes, you can add other fruits such as raspberries, blueberries, or mangoes to add variety and additional flavors to your strawberry sorbet.

Should I use fresh strawberries or can I use frozen strawberries ?

You can use either fresh strawberries or frozen strawberries to make your magimix sorbet. Frozen strawberries can give the sorbet a creamier texture.

How long can I store the strawberry sorbet in the freezer ?

You can store the strawberry sorbet in the freezer for about 1 to 2 weeks in an airtight container.


Other titles of the magimix recipe :

This magimix recipe can be found with the words "Strawberry ice cream".
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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01