MenuAsparagus and his vinaigrette with the magimix
Discover a refined and flavorful recipe showcasing fresh asparagus accompanied by a delicious dressing prepared with your magimix. This delicate-textured and subtly flavored spring vegetable transforms into an elegant and indulgent dish thanks to the versatility of your appliance. The asparagus cooked in the magimix is cooked to perfection, retaining its firmness and natural flavor. The dressing, on the other hand, is made from fresh ingredients such as olive oil, wine vinegar, and aromatic herbs, offering an explosion of flavors in every bite. Whether as a light appetizer, a side dish, or a main course, this asparagus and magimix dressing recipe is an invitation to discover new taste sensations. Take advantage of this season to savor this choice vegetable prepared in an original way and enjoy every bite. Let yourself be seduced by the freshness and elegance of this recipe that will awaken your taste buds and delight your guests.
Season
Enjoy this recipe of entree cooking with the magimix , to be made between march and june.Informations
15 minutes
🍳 Cooking
25 minutes
🕛 Duration
40 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
4
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for 4 people
170G of red wine vinegar
800G of water
25G of heavy cream
6 of chives
Salt and pepper
800G of water
500G of asparagus
Making
For this recipe of asparagus with magimix:
- Put all ingredients, except the asparagus in the magimix and program 1 minute on speed 2A or 32.
- Set aside in a bowl.
For cooking asparagus with the magimix:
- Peel and wash the asparagus. Put them in the steam basket tray.
- Put the water in the bowl of magimix. Put the steam basket tray on magimix and set on steam basket tray 25 minutes at speed 2A or 3.
Arrange the asparagus on a plate with sauce. You can use green or white asparagus with the magimix
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The asparagus recipe with magimix dressing is a true delight for the taste buds. The fresh asparagus is enhanced by the precise cooking of your magimix, preserving their crunchy texture and delicate flavor. The dressing, carefully prepared with quality ingredients, adds a touch of acidity and subtle aromas that perfectly complement the asparagus. Whether as an appetizer, a side dish, or a main course, this recipe is a true invitation to discovery and enjoyment. With your magimix, you can effortlessly create refined and flavorful dishes. So, let yourself be tempted by this asparagus recipe with dressing and indulge in this spring dish full of freshness and flavors. Bon appétit !
Frequently asked questions
What functions of the magimix should I use for this recipe ?
You will use the "steam basket tray" function to steam the asparagus and the mixing function to prepare the dressing.
How to choose fresh asparagus for this recipe ?
Choose asparagus with firm and compact tips, and firm stalks. Avoid wilted or dried out asparagus.
How to prepare magimix asparagus and their dressing ?
To prepare this recipe, you will need fresh asparagus, ingredients for the dressing (such as olive oil, vinegar, herbs, etc.), and optionally parmesan or nuts. The recipe involves steaming the asparagus and preparing the dressing.
Can I customize the dressing for magimix asparagus ?
Yes, you can adjust the ingredients of the dressing according to your preferences, by adding herbs, spices, or even using different types of vinegar.
How to serve asparagus with their dressing ?
Serve the cooked asparagus drizzled with dressing as a side dish to other dishes, such as chicken, fish, or even in a salad.
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