Cinnamon cookies with the magimix
Discover an irresistible recipe for cinnamon shortbread cookies prepared with the magimix. These little cookies with their enchanting cinnamon fragrance are a true invitation to indulgence. Thanks to the practical and versatile features of the magimix, making these shortbread cookies is a breeze. The dough comes together quickly and uniformly, ensuring a crumbly and melt-in-your-mouth texture with every bite. Whether it's to accompany your coffee break, to give as a gourmet gift, or for a sweet treat to share with your family, these magimix cinnamon shortbread cookies will be appreciated by all. Feel free to personalize your cookies by sprinkling a fine layer of powdered sugar or decorating them with festive patterns. Let the magimix guide you in preparing these delicious shortbread cookies and enjoy their enchanting cinnamon flavors. Ready to be seduced by this irresistible sweetness?
Season
Enjoy this recipe of others cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
15 minutes
🕛 Duration
20 minutes
⬈ Difficulty
1/10
🥕 Ingredients
5
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Ingredients for 8 people
500g of sugar
300g of butter
40g of cinnamon
4 eggs
Making
Make delicious and easy magimix cinnamon-flavored cookies to enjoy with a good stopper of coffee or hot chocolate :
- Place the sugar, cinnamon, flour, and eggs in the magimix bowl, then set it to 30 seconds on speed 7.
- Add the butter and mix for 1 minute on speed 3 in kneading mode.
- Let the dough rest for 2 hours.
- Place the dough in molds and bake for 15 minutes at 180°C.
You can make this magimix recipe with your children. They will love it. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
We hope to have awakened your appetite and curiosity for this delicious treat of cinnamon shortbread cookies made with the magimix. Cinnamon shortbread cookies are a true invitation to a taste journey, combining the sweetness of butter and sugar with the aromatic intensity of cinnamon. Thanks to the magimix, you can now easily create these cookies at home, for the enjoyment of the whole family. Whether it's to accompany your cup of tea or to satisfy a craving for sweetness at any time of the day, these cinnamon shortbread cookies will delight your taste buds and provide a touch of comfort. So, let yourself be seduced by their melt-in-your-mouth texture and enchanting aroma, and enjoy these delicious homemade biscuits. Enjoy !
Frequently asked questions
Can the leftover cakes be frozen ?
Yes, you can freeze the leftover cakes once they have cooled. Place them in a freezer bag and store them in the freezer. To enjoy them, let them thaw at room temperature or lightly warm them in the oven.
Can we add dried fruits to this recipe ?
Yes, you can add dried fruits like raisins or chopped nuts to the cake batter to add texture and flavor.
What are the necessary ingredients for preparing cinnamon cakes ?
The necessary ingredients are flour, sugar, butter, eggs, baking powder, cinnamon, milk, and a pinch of salt.
Can the cinnamon cakes be glazed ?
Yes, you can glaze the cinnamon cakes with a sugar glaze or a cinnamon glaze to enhance the flavor and add an extra sweet touch.
How long should the cinnamon cakes be baked for ?
Generally, cinnamon cakes should be baked in a preheated oven at 180°C for about 15 to 20 minutes, or until they are golden and cooked through.
Last comments and remarks on the recipe magimix
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