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Home Recipes magimix SaucesBéchamel sauce

Béchamel sauce with the magimix

Discover the perfection of homemade béchamel sauce with our exclusive magimix recipe. With its valuable assistance, you will achieve a creamy and velvety sauce that will enhance your dishes. Follow our simple instructions and enjoy the ease and precision of magimix to make this classic sauce in no time. Whether you use it for gratin dishes in the oven or to accompany your vegetables, meats, or pasta, the magimix béchamel sauce will add a touch of indulgence to your favorite recipes. Don't miss this opportunity to delight your taste buds and become an expert in béchamel sauce with your magimix. Bon appétit !



Season

Enjoy this recipe of sauce cooking with the magimix , to be made all the year.

Informations

🥣 Making
2 minutes

🍳 Cooking
7 minutes

🕛 Duration
9 minutes

Difficulty
1/10

🥕 Ingredients
7

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 186 cal (779 J)
Cholesterol: 70.4mg
Total Fat: 13.1g
Saturated fat: 7.7g
Dietary Fiber: 0.2g
Total Sugars: 6.4g
Total Carbohydrate: 11.9g
Vitamin D: 1.8µg
Iron: 0.2mg
Calcium: 149.3mg
Protein: 5.3g
Sodium: 93.5mg
Weight Watchers
WW SmartPoints : 8
Weight Watchers
WW ProPoints : 5

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Ingredients for 4 people

500g of milk
30g of flour
40g of butter
1 egg yolk
1 pinch of salt
1 pinch of pepper
Nutmeg
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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Making

To make this quick béchamel sauce :

  1. Put all the ingredients in the magimix.
  2. Put the measuring stopper on.
  3. Program your magimix robot for 7 minutes, at 100°C, speed 7.
  4. When it beeps, remove the measuring stopper where it will continue to cook.

This easy béchamel sauce is ready. Cook it especially with a good recipe for cabbage gratin like the magimix cauliflower gratin or the magimix broccoli gratin, in which this cornstarch-free magimix béchamel sauce is ideal


Accompaniments

The béchamel sauce is a classic white sauce from French cuisine, prepared with butter, flour, and milk. It is mainly used to bind, coat, and enrich various savory or sweet dishes.

The béchamel sauce can be used in many dishes.

  • Vegetable gratins (like zucchini gratin, cauliflower gratin)
  • Lasagnas
  • Moussakas
  • Croque-monsieur
  • Endives with ham
  • Quiches and pies
  • Crepes and galettes
  • Pasta sauces
  • Garnishes for poultry or fish
  • Creamy soups

The béchamel sauce brings creaminess, sweetness, and a slight hazelnut flavor to the dishes in which it is used. It is versatile and can be enhanced with spices, cheese, nutmeg, or other ingredients to vary the flavors according to the recipes.

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
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Frequently asked questions

Can I add cheese to béchamel sauce with magimix ?

Yes, you can add grated cheese to béchamel sauce to make a delicious cheese sauce.

What function of magimix should I use to prepare béchamel sauce ?

You will mainly use the "Cooking" function of magimix to cook the béchamel sauce, as well as the mixing function to achieve a smooth consistency.

Can I adjust the consistency of béchamel sauce with magimix ?

Yes, you can adjust the sauce's consistency by controlling the amount of flour used. The more flour you add, the thicker the sauce will be.

How to prepare béchamel sauce with magimix ?

To prepare béchamel sauce with magimix, you will need ingredients such as butter, flour, milk, salt, pepper, and optionally nutmeg. The recipe usually involves cooking and mixing these ingredients at specific temperatures and speeds.

Can béchamel sauce with magimix be prepared with plant-based milk ?

Yes, you can use plant-based milks like almond, soy, or oat milk to prepare a vegan version of béchamel sauce.



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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01