MenuBolognese sauce with the magimix
Discover the authentic recipe of bolognese sauce with magimix, an explosion of flavors with every bite. This iconic Italian sauce is carefully prepared by combining minced meat, juicy tomatoes, finely chopped onions, carrots, and celery, all enhanced with aromatic herbs and spices. Thanks to the power and versatility of magimix, making this sauce is a breeze. In just moments, your kitchen will be filled with an irresistible aroma, heralding a friendly and gourmet meal. Bolognese sauce with magimix is ideal for accompanying your homemade fresh pasta or enhancing your lasagna dishes. So, let yourself be seduced by this traditional recipe, prepared with ease and success thanks to magimix.
Season
Enjoy this recipe of sauce cooking with the magimix , to be made all the year.Informations
10 minutes
🍳 Cooking
45 minutes
🕛 Duration
55 minutes
⬈ Difficulty
2/10
🥕 Ingredients
9
👣 Steps
4
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for 4 people
25g oil
1 cup of water
1 can of tomato paste
1 can of peeled tomatoes
1 heaped tablespoon sugar
1 onion
1 clove of garlic
Salt and pepper
Making
- Peel the garlic and onion and place them in the magimix bowl. Set for 5 seconds at speed 14.
- Add the oil and program for 6 minutes in reverse mode at simmering speed.
- Then add the minced meat and program for 8 minutes in reverse mode at simmering speed at 100°C.
- Next, add the can of peeled tomatoes, tomato paste, sugar, salt, and pepper with a stopper of water. Program for 30 minutes at 90°C in reverse mode at simmering speed.
Accompaniments
Bolognese sauce, originating from the region of Bologna in Italy, is a sauce made with minced meat, tomatoes, onions, carrots, celery, red wine, and aromatic herbs. It is traditionally served with pasta, such as spaghetti or tagliatelle, to create the famous dish of spaghetti bolognese. Bolognese sauce is also delicious with other types of pasta like lasagna, gnocchi, or ravioli. Its rich and flavorful taste makes it a staple of Italian cuisine.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
*** Alcohol is reserved for adults over 18 years old. Drink responsibly.
Bolognese sauce with magimix is a must-try recipe that will delight the taste buds of Italian cuisine enthusiasts. Its quick and easy preparation will allow you to treat the whole family to a delicious and comforting dish. Whether you serve it with fresh pasta, lasagna, or other dishes of your choice, Bolognese sauce will add a touch of authenticity and indulgence. Thanks to magimix, you can enjoy all the flavors and richness of this traditional sauce without spending hours in the kitchen. So, feel free to make this recipe your own and let magimix make it easier for you to prepare tasty and memorable meals. Enjoy your meal !
Frequently asked questions
Can I use fresh tomatoes to prepare Bolognese sauce with magimix ?
Yes, you can use fresh tomatoes, but make sure to peel and chop them before adding them to the recipe.
Should I adjust the consistency of Bolognese sauce with magimix ?
If the sauce is too thick, you can add a little water or broth to achieve the desired consistency.
How to store Bolognese sauce prepared with magimix ?
Bolognese sauce can be stored in the refrigerator in an airtight container for 3 to 4 days. You can also freeze it for later use.
Can I customize the ingredients of Bolognese sauce with magimix ?
Yes, you can customize the ingredients by adding or removing certain vegetables, spices, or herbs according to your preferences.
Can I prepare a large quantity of Bolognese sauce with magimix ?
Yes, you can adjust the proportions of the recipe according to your needs. However, make sure not to overload the magimix bowl for optimal results.
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