Tips and tricks on the ancient vegetable soup with the magimix

16 tips and tricks about the magimix recipe

• Choose fresh and seasonal vegetables : Opt for fresh and seasonal heirloom vegetables to enhance the flavors and improve the nutritional quality.
  
• Prepare the vegetables in advance : Peel and cut the vegetables into pieces before starting the recipe to save time during preparation.
  
  
  See all the tips and tricks
• Use homemade broth : Prepare a homemade vegetable broth using vegetable peels or leftovers for a more flavorful and natural taste.
  
• Season gradually : Add spices and seasonings little by little, tasting regularly to adjust the flavors according to your preferences.
  
• Vary the spices : Experiment with different spices and herbs to bring variety and complexity to your heirloom vegetable soup.
  
• Use coconut milk : For a creamy and exotic version, add a little coconut milk to your heirloom vegetable soup.
  
• Add seeds : To add a crunchy touch, sprinkle your soup with sesame seeds, pumpkin seeds, or sunflower seeds just before serving.
  
• Add legumes : To increase the protein and fiber content of your soup, add legumes such as chickpeas, lentils, or white beans.
  
• Blend the soup to your liking : If you prefer a smooth and velvety soup, blend it for a longer time. If you like a more rustic texture, blend it for a shorter time.
  
• Add vegetables as garnish : Reserve a few cooked vegetable pieces to add as garnish on top of each bowl of soup. This will add texture and color.
  
• Add fresh lemon juice : To enhance the flavors, add a drizzle of fresh lemon juice just before serving. This will add a touch of acidity and freshness.
  
• Balance the flavors : If your soup is too acidic, add a small amount of sugar or honey to balance the flavors.
  
• Reheat gently : When reheating the soup, do so over low heat to avoid overcooking and losing its nutrients and flavor.
  
• Add fresh herbs : Before serving, garnish your heirloom vegetable soup with fresh herbs like parsley, cilantro, or chives for a touch of freshness.
  
• Serve with bread : Serve your heirloom vegetable soup with a slice of fresh bread or toasted bread for a complete and comforting meal.
  
• Thin out your soup : If your soup is too thick, add some water and blend for 30 seconds on speed 6.