Asparagus soup with the magimix
Season
Enjoy this recipe of soup cooking with the magimix , to be made all the year.
Informations
15 minutes
🍳 Cooking
18 minutes
🕛 Duration
33 minutes
⬈ Difficulty
1/10
🥕 Ingredients
6
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
400g of asparagus
50g of heavy cream
2 Potatoes
1 pinch of salt
1 pinch of pepper
Making
- Peel and wash the asparagus, cut into sticks of 4cm. Peel and wash the potatoes and cut into cubes. Put everything in the bowl of the magimix.
- Add 500g of water, salt and pepper.
- Set 100°C on speed 3 during 18 minutes. When the magimix ring, blend for 1 minute, increasing the speed gradually to 10.
- Add the cream and adjust 20 seconds on speed 12.
Serve immediately
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Our magimix asparagus soup recipe is an invitation to indulge in a refined and delightfully flavored soup. The asparagus, cooked to perfection thanks to the precision of the magimix, offers a velvety texture and subtle taste that will please even the most discerning palates. This light and nutritious soup is ideal for enjoying the benefits of seasonal vegetables while savoring a comforting dish. With the magimix, preparation becomes a breeze, allowing you to make this soup in no time. Add your personal touch by garnishing the soup with fresh herbs, fresh cream, or crispy croutons. So, let yourself be tempted by this culinary experience and treat yourself to a moment of gourmet pleasure with our magimix asparagus soup.
Frequently asked questions
Can the asparagus soup be frozen ?
Yes, you can freeze the asparagus soup. Allow it to cool completely, then place it in freezer bags or containers suitable for freezing. It can be stored for up to 3 months. Thaw it in the refrigerator before reheating.
How long can the asparagus soup be stored in the refrigerator ?
The asparagus soup can be stored in an airtight container in the refrigerator for 2 to 3 days. Gently reheat it before serving.
How do you prepare the asparagus for the soup ?
To prepare the asparagus, remove the fibrous part of the stalks and cut off the tips. You can also peel the stalks if they are thick. Reserve the tips for garnish.
Can the consistency of the soup be adjusted ?
Yes, you can adjust the consistency of the soup by adding more or less vegetable broth. If you prefer a thicker soup, add less broth. If you prefer a lighter texture, add a little more broth.
How do you cook the asparagus in the magimix ?
In the magimix, cook the asparagus with the potatoes and onion in the vegetable broth until tender. Then, blend everything until smooth.
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