MenuApple, banana, and kiwi crumble with the thermomix
Welcome to our dedicated page for the Thermomix apple, banana, and kiwi crumble recipe. If you are looking for a fruity, colorful, and flavorful dessert, you are in the right place ! This crumble is a true taste explosion, combining the sweetness of apples, the richness of bananas, and the acidity of kiwis.
With your faithful kitchen ally, the Thermomix, making this dessert becomes a breeze. In just a few simple steps, you will have a crispy and golden crumble that will delight your taste buds and those of your guests.
Imagine soft apple, slightly caramelized banana, and juicy kiwi, all covered with a delicious crumble topping made of butter, flour, and sugar. The result is a perfect marriage of the fruit's sweetness and the crumble's crunchiness.
This apple, banana, and kiwi crumble is perfect for finishing a meal beautifully or treating yourself during a sweet break. Serve it warm with a scoop of vanilla ice cream or a dollop of fresh cream for extra indulgence.
So, bring out your Thermomix, get ready to delight your taste buds and those of your loved ones with this delicious crumble. Follow our recipe step by step and let yourself be carried away by its harmonious flavors and irresistible crunchiness. Enjoy your meal !
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made between december and april.Informations
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
6
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for 4 people
120g butter
100g sugar
3 apples
3 kiwis
2 bananas
2 tbsp lemon juice
1 packet of vanilla sugar
Making
Prepare a fragrantly flavored recipe for fruity crumble in the Thermomix TM31, TM5, and TM6 :
Preheat the oven to 210°C
- Peel the apples, bananas, and kiwis and cut them into small pieces, then place them in an ovenproof dish, and sprinkle the vanilla sugar and lemon juice on top.
- Put the flour and sugar in the Thermomix bowl.
- Set for 5 seconds at speed 5 in reverse function.
- Add the butter and mix for 1 minute at speed 3 in reverse function.
- Spread this mixture over the fruits.
- Bake for 30 minutes.
Enjoy warm, serve this Thermomix recipe in glasses or ramekins. It's delicious. Yum
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
You now have all the keys in hand to make this delicious apple, banana, and kiwi crumble in the Thermomix. Don't hesitate to prepare it to surprise and delight your loved ones during a family meal or with friends.
Thanks to the simplicity of using the Thermomix and our detailed recipe, you will be able to prepare this crumble in no time. Its combination of fruity flavors and crispy texture make it an irresistible dessert that will please all food lovers.
So, indulge in this explosion of flavors and enjoy this apple, banana, and kiwi crumble. You won't be able to resist its sweetness, its crunchiness, and its delightful harmony of fruits.
Don't forget to personalize your crumble by adding your personal touch, whether it's with spices like cinnamon or vanilla, or by adding dried fruits for extra indulgence.
We hope this recipe inspires you and makes you want to embark on this culinary adventure. Enjoy this fruity and comforting dessert to share a friendly and gourmet moment with your loved ones. Enjoy your meal !
Frequently asked questions
How should I serve this apple, banana, and kiwi crumble ?
Serve the crumble hot or warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream.
How should I prepare the fruits for the recipe ?
Cut the apples, bananas, and kiwis into evenly sized pieces for uniform cooking.
How long should I bake the crumble in the Thermomix ?
The baking time will depend on the size of your dish, but generally, bake the crumble in a preheated oven at 180°C for about 25 to 30 minutes, until it is golden and crispy.
Can I adjust the amount of sugar in the recipe ?
Yes, you can adjust the amount of sugar based on the sweetness of the fruits and your personal preferences.
Should I peel the apples and kiwis ?
Yes, it is recommended to peel the apples and kiwis for a softer texture and better presentation.
Last comments and remarks on the recipe thermomix
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