Cocktail
Baby cook
Entree
Soup
Meat
Fish
Sauce
Dessert
Others

Home Recipes thermomix DessertsChocolate chip cake

Chocolate chip cake with the thermomix

Discover the irresistible recipe of Thermomix chocolate chip cake, prepared with ease and precision thanks to your Thermomix. This moist and indulgent cake is perfect for chocolate lovers, whether it's for a spontaneous snack, a comforting dessert, or a sweet treat to share on special occasions. With the advanced features of the Thermomix, preparing this delicious cake becomes a breeze, allowing you to fully enjoy the cooking process without worrying about complex steps. The melting chocolate chips and the tender texture of the cake make it a true temptation for the taste buds. Add a personal touch by varying the types of chocolate or incorporating dried fruits for an even more flavorful experience. With Thermomix, you are guaranteed to achieve a perfect result every time. So, indulge in this classic recipe revisited with Thermomix and delight yourself with this exquisite and comforting chocolate chip cake.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
48 minutes

🕛 Duration
58 minutes

Difficulty
2/10

🥕 Ingredients
7

👣 Steps
13

𝄙 Comments
No

Notes
No/5 (No vote)

Nutritional composition for 1 part

Calories : 969 cal (4056 J)
Cholesterol: 233.1mg
Total Fat: 52.9g
Saturated fat: 31.8g
Dietary Fiber: 2.4g
Total Sugars: 73.6g
Total Carbohydrate: 114.3g
Vitamin D: 0.6µg
Iron: 1.8mg
Calcium: 156mg
Protein: 11.4g
Sodium: 195mg
Weight Watchers
WW SmartPoints : 46
Weight Watchers
WW ProPoints : 27

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 4 people

200g of flour
200g of sugar
200g of butter
150g of chocolate chips
3 eggs
1 packet of baking powder
A pinch of salt
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

This delicious cake, simple and quick to cook, pairs perfectly with a good coffee

Preheat the oven to 180°C

Whip the egg whites in the Thermomix :

  1. Place the egg whites in the Thermomix bowl and insert the whisk.
  2. Add the salt.
  3. Mix for 3 minutes 30 seconds, gradually increasing the speed up to speed 3.5.
  4. Set aside the whipped egg whites.

Cook the cake in the Thermomix :

  1. Place the egg yolks and sugar in the Thermomix bowl.
  2. Set for 30 seconds at speed 4.
  3. Add the chocolate chips.
  4. Program for 20 seconds at speed 3 in reverse function.
  5. Add the baking powder, flour, and melted butter.
  6. Set for 45 seconds at speed 3.
  7. Pour this mixture over the whipped egg whites and gently mix with a spatula.
  8. Pour this mixture into a cake mold.
  9. Bake for 45 minutes.

Enjoy this Thermomix cake recipe with your children and yourself. Yum, yum !

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


The chocolate chip cake prepared with Thermomix is a true delight for dessert lovers. Its simple and quick preparation, combined with the performance of the Thermomix, will allow you to achieve a perfectly moist cake, with a perfect distribution of chocolate chips. Whether for a sweet break, a family snack, or a special occasion, this cake will delight the taste buds of everyone. Feel free to personalize it by adding nuts, dried fruits, or spices according to your preferences. With Thermomix, baking becomes child's play, and this chocolate chip cake is proof of that. So, embark on this delicious culinary adventure and treat yourself to this irresistible cake with Thermomix.



🥕 🍳 💡?𝄙

Frequently asked questions

How to prevent chocolate chips from sinking to the bottom during baking ?

To prevent the chocolate chips from sinking to the bottom, you can lightly toss them with a small amount of flour before incorporating them into the batter so that they stay better distributed during baking.

Can this chocolate chip cake with Thermomix be frozen ?

Yes, you can easily freeze this type of cake. Wrap it well in plastic wrap or place it in an airtight bag before putting it in the freezer. It will keep for several weeks.

What ingredients are needed to make a chocolate chip cake with Thermomix ?

The main ingredients are flour, sugar, eggs, butter, milk, chocolate chips, and baking powder.

Should I wait for the cake to cool before unmolding it ?

Yes, it is preferable to let the cake cool completely on a rack before unmolding it. This helps prevent it from breaking or crumbling.

Can I add dried fruits like nuts or hazelnuts to my chocolate chip cake ?

Absolutely ! Add some chopped dried fruits to the batter to bring a crunchy texture and additional flavor to your chocolate chip cake.



Last comments and remarks on the recipe thermomix

  • Feel free to comment and be the first to give your opinion.
You can follow all the comments on the rss feed of comments


Recipe suggestions

Discover some recipe ideas among all the free thermomix recipes



like
share
share
share
Follow our cooking recipes on :

rss facebook pin youtube instagram Other networks


Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01