MenuComments on the carambar jelly with the thermomix
Informations
🥣 Making
1 minutes
🍳 Cooking
20 minutes
🕛 Duration
21 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
4
𝄙 Comments
No
1 minutes
🍳 Cooking
20 minutes
🕛 Duration
21 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
4
𝄙 Comments
No
♩ Notes
No (No vote)
No (No vote)
Nutritional composition for 1 part
Calories : 580 cal (2428 J)
Cholesterol: 0mg
Total Fat: 0g
Saturated fat: 0g
Dietary Fiber: 0g
Total Sugars: 149.7g
Total Carbohydrate: 150g
Vitamin D: 0µg
Iron: 0.1mg
Calcium: 10.5mg
Protein: 0g
Sodium: 13.5mg
Weight Watchers
WW SmartPoints : 36
Weight Watchers
WW ProPoints : 16
Ingredients for 1 people
300g of water
150g of sugar
2 carambars
Agar-agar
150g of sugar
2 carambars
Agar-agar
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
Comments and remarks
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