Egg whites with the thermomix
Welcome to the world of flawless Thermomix egg whites made effortlessly with the Thermomix. This recipe showcases the precision and versatility of this remarkable kitchen appliance, ensuring that your egg whites are whipped to perfection every time. Whether you're preparing airy meringues, fluffy soufflés, or light and delicate desserts, the Thermomix is your go-to tool for achieving impeccable results. Say goodbye to manual whisking and hello to consistent and effortless egg white preparations. Let's dive into the recipe and discover how the Thermomix can help you unlock the magic of flawlessly whipped egg whites with ease and precision.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.
Informations
6 minutes
🍳 Cooking
Without cooking
🕛 Duration
6 minutes
⬈ Difficulty
2/10
🥕 Ingredients
2
👣 Steps
5
𝄙 Comments
No
3.47/5 (17 votes)
Nutritional composition for 1 part
Ingredients for 4 people
1 pinch of salt
Making
How to whip egg whites in the Thermomix ?
- Add the egg whites to the Thermomix bowl (Make sure to separate the yolks after cracking the eggs).
- Add a pinch of salt.
- Attach the Thermomix whisk attachment to the bowl of your food processor.
- Whip for 5 minutes at speed 4, gradually increasing the speed during the first minute.
- You can achieve firm and perfect whipped egg whites for your desserts. This technique will undoubtedly help you succeed in making whipped egg whites.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Frequently asked questions
How to store leftover whipped egg whites in the Thermomix?
If you have leftovers, you can store them in the refrigerator for a few hours, but they may lose their texture. It is best to use them as soon as possible for optimal results.
Can whipped egg whites from the Thermomix be used in all recipes?
Yes, whipped egg whites from the Thermomix can be used in many recipes, such as cakes, mousses, meringues, and more.
How can I check if whipped egg whites are ready?
Whipped egg whites are ready when you achieve stiff peaks that stand upright when you lift the whisk. If the peaks are soft, continue whisking a bit longer.
Can I prepare whipped egg whites with other types of whisks in the Thermomix?
The whisk provided with the Thermomix is specifically designed for this task. It is recommended to use it for best results.
Should I add sugar to the egg whites in the Thermomix?
If you want sweetened egg whites, add the sugar towards the end, once the whites start to foam. This will help stabilize the whites and achieve a light and sweet texture.
What speed should I use to whip egg whites in the Thermomix?
Use speed 3 or 4 with the whisk attachment to whip egg whites. Start at a lower speed, then gradually increase.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.