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Home Recipes thermomix Desserts Pear chocolate crumbleFaq

FAQ on the pear chocolate crumble with the thermomix


Informations

🥣 Making
5 minutes

🍳 Cooking
30 minutes

🕛 Duration
35 minutes

Difficulty
1/10

🥕 Ingredients
5

👣 Steps
8

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 613 cal (2568 J)
Cholesterol: 54.5mg
Total Fat: 31.4g
Saturated fat: 19g
Dietary Fiber: 6.6g
Total Sugars: 39.5g
Total Carbohydrate: 78.8g
Vitamin D: 15µg
Iron: 3.8mg
Calcium: 59mg
Protein: 6.4g
Sodium: 16.4mg
Weight Watchers
WW SmartPoints : 28
Weight Watchers
WW ProPoints : 17

If you want to test this thermomix recipe as 1 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 4 people

For 4 crumbles:

100G of dark chocolate
100G of brown sugar
100G butter
150G flour
2 pears
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Frequently asked questions

What are the main ingredients of this pear and chocolate crumble recipe ?

The main ingredients are pears, chocolate, flour, butter, sugar, and brown sugar.

Can I use fresh or canned pears ?

You can use ripe fresh pears or canned pears, depending on your preference and availability.

How do I prepare the pears for the recipe ?

Peel, core, and cut the pears into pieces. You can drizzle them with lemon juice to prevent browning.

What type of chocolate is recommended ?

Use dark chocolate or milk chocolate, depending on your preference. You can also incorporate chocolate chips for added texture.

How do I prepare the crumble dough in the Thermomix ?

The crumble dough is prepared by mixing flour, butter, sugar, and brown sugar in the Thermomix until a crumbly texture is achieved.

Can I customize the crumble dough ?

Yes, you can add spices like cinnamon or vanilla to the crumble dough for added flavor.

How long should the crumble cook in the Thermomix ?

The cooking time will depend on the size of your dish, but generally, the crumble should be baked in a preheated oven at 180°C for about 25 to 30 minutes, until golden and crispy.

How should I serve this pear and chocolate crumble ?

Serve the pear and chocolate crumble hot or warm with a scoop of vanilla ice cream, whipped cream, or chocolate sauce for a decadent dessert.

Can I adjust the amount of sugar in the recipe ?

Yes, you can adjust the amount of sugar according to the sweetness of the pears and your personal preference.

Can I add nuts or almonds to the crumble ?

Yes, you can add chopped nuts or sliced almonds for added crunch and flavor.

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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01