FAQ on the small shortbread with the thermomix
Informations
3 minutes
🍳 Cooking
10 minutes
🕛 Duration
13 minutes
⬈ Difficulty
2/10
🥕 Ingredients
5
👣 Steps
6
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
150g of granulated sugar
75g of butter
1 egg
1 pinch of salt
Frequently asked questions
How to prepare shortbread cookies with Thermomix ?
To prepare shortbread cookies with Thermomix, you will need flour, sugar, butter, eggs, vanilla, and a pinch of salt. Follow the recipe steps to mix the ingredients, form a dough ball, roll it out, and cut the cookies before baking them.
How long does it take to bake shortbread cookies with Thermomix ?
The baking time for shortbread cookies with Thermomix will depend on their size and the thickness of the dough. Generally, it takes about 10 to 15 minutes to bake them at 180°C. Keep an eye on them to prevent them from burning.
Should I use softened or melted butter for this recipe ?
For this recipe, it is preferable to use softened butter at room temperature. This will help achieve a crumbly and sandy texture for the shortbread cookies.
How can I give a different flavor to the shortbread cookies ?
You can add additional ingredients to give a different flavor to your shortbread cookies. For example, you can add cocoa powder for chocolate shortbread cookies, almond powder for almond shortbread cookies, or citrus zest for a fruity flavor.
Can I use whole wheat flour for this recipe ?
Yes, you can use whole wheat flour for a more nutritious version of your Thermomix shortbread cookies. However, note that the texture and taste may be slightly different from those obtained with white flour.
How to store shortbread cookies with Thermomix ?
Shortbread cookies can be stored in an airtight container at room temperature. Make sure they are completely cooled before storing to prevent them from becoming soft.
Can I decorate the shortbread cookies before or after baking ?
You can decorate the shortbread cookies before or after baking, depending on the type of decoration you want to achieve. For example, you can sprinkle powdered sugar before baking or add icing after baking.
How to get crispy shortbread cookies ?
To get crispy shortbread cookies, make sure to roll out the dough on a floured surface and avoid overbaking them. Slightly shorter baking time will help maintain a crispy texture.
Can I freeze shortbread cookies with Thermomix ?
Yes, you can freeze shortbread cookies with Thermomix. You can store them in a freezer bag or an airtight container and thaw them at room temperature when you want to enjoy them.
Can I replace sugar with a sweetener in the recipe ?
Yes, you can use a baking-friendly sweetener to replace sugar in the recipe. Follow the instructions of the sweetener to determine the appropriate amount to use.