Strawberry coulis with the thermomix
Discover our exquisite Thermomix strawberry coulis recipe and dive into a whirlwind of fruity flavors. With the help of your Thermomix, prepare this divine coulis in no time and add a sweet and tangy touch to your favorite desserts.
Our recipe offers you the opportunity to capture the essence of fresh strawberries in a velvety and vibrant sauce. Thanks to the power and precision of the Thermomix, the strawberries are delicately transformed into a smooth and homogeneous texture, revealing all their natural flavors.
Use this strawberry sauce to drizzle over your ice creams, crepes, pancakes, yogurts, or even to add a fruity twist to your cocktails and refreshing beverages. Its sweet and tangy taste will awaken your taste buds and enhance your culinary creations.
Whether it's for an elegant dessert, a delightful snack, or a special occasion, the Thermomix strawberry coulis will be your ally to impress your guests and indulge yourself. Let yourself be seduced by this explosion of fruity flavors and succumb to the temptation of this essential recipe.
Don't wait any longer to prepare your own Thermomix strawberry sauce and add a note of freshness and sweetness to your indulgent moments. Let your taste buds dance to the rhythm of strawberries and savor every delicious spoonful of this divinely fruity coulis.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made between may and september.
Informations
1 minutes
🍳 Cooking
Without cooking
🕛 Duration
1 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
5
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
2 tablespoons of water
1 tablespoon of powdered sugar
1 tablespoon of lemon juice
Making
Prepare a delicious homemade coulis that will perfectly accompany your yogurts, desserts, and homemade cookies :
- Wash the strawberries and cut them in half.
- Place them in the bowl of the thermomix.
- Add water, powdered sugar, and lemon juice.
- Blend for 30 seconds at speed 7.
- Strain the syrup to obtain the strawberry coulis.
Keep this thermomix strawberry sauce in the fridge and enjoy it with yogurts, cottage cheese... Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Indulge yourself with this Thermomix strawberry sauce, a burst of freshness and fruity flavors. Unleash your creativity by incorporating it into your favorite desserts and beverages. Discover other delicious Thermomix recipes on our website and share your creations with the hashtag #omothermix. Enjoy your meal !
Frequently asked questions
How long should I blend the sauce in the Thermomix ?
It is recommended to blend your sauce in the Thermomix for about 30 to 60 seconds at a progressive speed until you achieve a smooth and homogeneous consistency. You can adjust the duration based on the desired texture.
What should I do if my sauce is too liquid ?
If your strawberry sauce is too liquid, you can gently heat it in a saucepan over low heat and add a little cornstarch diluted in cold water to thicken it. Mix well until you achieve the desired consistency.
How do I store my strawberry sauce ?
Once cooled, you can store your sauce in an airtight jar in the refrigerator for a few days (approximately 3 to 5 days). If you want to store it for a longer period, it can be frozen in small suitable containers.
Should I use fresh strawberries or can I use frozen fruits ?
You can use either fresh strawberries or frozen fruits. If you are using frozen fruits, just make sure to thaw them beforehand before preparing.
What are the necessary ingredients to make strawberry coulis in the Thermomix ?
The main ingredients are ripe strawberries, sugar (according to your taste), and a few drops of fresh lemon juice to enhance the flavor.
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