Strawberry sorbet with the thermomix
Discover our irresistible Thermomix strawberry sorbet recipe and let yourself be transported into a world of fruity freshness. Thanks to your Thermomix, easily prepare this refreshing, fruity, and natural sorbet.
Our detailed guide will accompany you step by step to achieve a deliciously smooth and intensely flavored strawberry sorbet. The juicy strawberries are perfectly blended in the Thermomix for an ideal sorbet consistency. You will experience an explosion of natural flavors and a light texture that will delight your taste buds.
Whether it's to cool down on hot summer days or to finish a meal beautifully, our Thermomix strawberry sorbet recipe is a perfect choice. savor every bite of this frozen dessert and succumb to the fruity freshness that will melt in your mouth.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
0 minutes
🍳 Cooking
Without cooking
🕛 Duration
0 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
5
𝄙 Comments
No
3.42/5 (12 votes)
Nutritional composition for 1 part
Ingredients for 4 people
125G sugar
1 sachet of vanilla sugar
1 egg white
Making
- Wash, cut the strawberries into pieces, and freeze them for 24 hours in your freezer.
- In the bowl of the Thermomix, add powdered sugar and program for 45 seconds at speed 6 to make powdered sugar.
- Add the frozen strawberries and pulse a few times on turbo mode.
- Add the egg white and vanilla sugar, and mix for 1 minute at speed 4.
- Insert the whisk and whisk for 1 minute at speed 3.
Your sorbet is ready to be served and enjoy your excellent homemade ice cream (Scrape the sides using the Thermomix spatula) You're going to love it. Homemade sorbets are delicious. Yum yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Elevate your Thermomix strawberry sorbet by adding a crunchy touch with pistachio pieces or dark chocolate shavings. Enjoy this refreshing dessert with an explosion of fruity flavors and a touch of elegance. Perfect for finishing a meal beautifully or for cooling down on hot summer days, this Thermomix strawberry sorbet will transport you into a world of indulgence. Let yourself be seduced by its silky texture and fruity freshness, and savor every delicious bite.
Frequently asked questions
Can I use bottled lemon juice instead of fresh lemon juice ?
Yes, you can use bottled lemon juice if you don't have fresh lemons on hand. However, fresh lemon juice generally gives a fresher and more intense flavor.
Do I need to remove the seeds from the strawberries before blending ?
It is not necessary to remove the seeds from the strawberries before blending them in the Thermomix. They will be crushed during the blending process.
How long should I blend the strawberries in the Thermomix ?
Blending the strawberries in the Thermomix for about 20 to 30 seconds should be enough to achieve a smooth texture.
Can I add mint leaves to my strawberry sorbet ?
Yes, you can add a few fresh mint leaves to add a touch of freshness and flavor to your strawberry sorbet. Blend them with the strawberries in the Thermomix.
Can I use a sweetener instead of sugar in the strawberry sorbet recipe ?
Yes, you can use a sweetener like coconut sugar, agave syrup, or honey as a substitute for sugar in the strawberry sorbet recipe.
Other titles of the thermomix recipe :
This thermomix recipe can be found with the words "Strawberry ice cream"..
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