Zucchini crumble with chorizo with the thermomix
Discover a delicious and flavorful recipe with Thermomix zucchini and chorizo crumble. This comforting dish combines the sweetness of tender zucchini with the spicy intensity of chorizo, all enhanced by a delicious crispy layer of crumble. Thanks to the advanced features of the Thermomix, making this delightful crumble has never been easier. Just a few simple steps are all it takes to achieve a balanced and tasty dish that will delight the taste buds of the whole family. Whether as a main course accompanied by a fresh salad or as a unique side dish, zucchini and chorizo crumble in the Thermomix is a versatile and delicious option. So, let yourself be tempted by this fusion of textures and flavors, and indulge in this irresistible crumble !
Season
Enjoy this recipe of entree cooking with the thermomix , to be made between may and september.
Informations
10 minutes
🍳 Cooking
25 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
9
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
20g of bread
4 slices of raclette cheese
3 tablespoons of flour
1 zucchini
1 tablespoon of oil 1 pinch of salt
1 pinch of pepper 1/4 sweet chorizo
Making
Make a delicious sweet crumble recipe with your TM31, TM5, and TM6 :
- Preheat the oven to 240°C.
- Peel and cut the zucchini into cubes and put them in the Thermomix bowl.
- Cut the chorizo into small pieces, put them in the Thermomix bowl with the oil, and set for 10 minutes in reverse mode at 80°C in simmering mode.
- When it beeps, put this preparation at the bottom of each glass.
- Wash the Thermomix bowl.
- Put the flour, butter, bread, salt, and pepper in the Thermomix bowl and set for 20 seconds at speed 5.
- Spread this preparation on the baking tray of your oven and bake for 10 minutes.
- Meanwhile, cut the raclette cheese into small pieces and place them in each glass.
- Crumble the crumble from the oven on each glass and bake for 5 minutes at 180°C.
You will delight your guests with this Thermomix vegetable crumble. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Zucchini and chorizo crumble in the Thermomix is a recipe that skillfully combines lightness and character. The tender zucchini and flavorful chorizo pieces blend harmoniously, creating an explosion of flavors in the mouth. The crispy crumble adds an irresistible texture to this dish. Thanks to the simplicity of the Thermomix, you can make this recipe in no time and delight your guests. Whether it's for a sunny lunch, a dinner with friends, or a special occasion, this zucchini and chorizo crumble will appeal to lovers of gourmet and original cuisine. Don't hesitate any longer and let yourself be tempted by this delicious and easy-to-make recipe. Enjoy your meal !
Frequently asked questions
Should the chorizo be spicy or mild ?
The choice between spicy or mild chorizo depends on your preference for heat. Use whichever you prefer.
How do I prepare the crumble topping in the Thermomix ?
The crumble topping is prepared by blending flour, butter, parmesan, and herbs in the Thermomix until it reaches a crumbly texture.
Can I adjust the level of spiciness in the chorizo crumble ?
Yes, by adjusting the amount of chorizo or using mild chorizo, you can control the level of spiciness.
Can I use other vegetables besides zucchini ?
Yes, you can experiment with other vegetables like eggplants or bell peppers, but zucchini is commonly used.
How should I prepare the zucchini for the recipe ?
Zucchini is usually diced or sliced and can be lightly grilled in a pan for added flavor.
Last comments and remarks on the recipe thermomix
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