Asparagus and his vinaigrette



Cuisiner les recettes du livre "Larousse Berengere Abraham Batch Cooking avec Thermomix Relié Livres – Illustré"
Making
15min
Cooking
25min
People
4
Making : 15 minutes
Cooking : 25 minutes
4 persons

Ingredient



For the salad dressing :

170G of red wine vinegar
800G of water
25G of heavy cream
6 of chives
Salt and pepper
For the asparagus :

800G of water
500G of asparagus

For this recipe of asparagus with thermomix:

Total
1:00
Speed
4
Put all ingredients, except the asparagus in the Thermomix and program 1 minute on speed 4.Step 1/4
Set aside in a bowl.Step 2/4

For cooking asparagus with the thermomix:


 
Peel and wash the asparagus. Put them in the varoma.Step 3/4
Total
25:00
Speed
1

 
Put the water in the bowl of Thermomix. Put the varoma on thermomix and set on varoma 25 minutes at speed 1.Step 4/4
Arrange the asparagus on a plate with sauce. You can use green or white asparagus with the Thermomix