MenuComments on grilled scallops with the thermomix
Informations
🥣 Making
10 minutes
🍳 Cooking
40 minutes
🕛 Duration
50 minutes
⬈ Difficulty
1/10
🥕 Ingredients
12
👣 Steps
11
𝄙 Comments
No
10 minutes
🍳 Cooking
40 minutes
🕛 Duration
50 minutes
⬈ Difficulty
1/10
🥕 Ingredients
12
👣 Steps
11
𝄙 Comments
No
♩ Notes
No (No vote)
No (No vote)
Ingredients for 4 people
16 scallops
150g of white wine
120g of gruyère cheese
100g of stale bread
100g of water
50g of heavy cream
20g of flour
20g of butter
4 scallop shells
Chives
Salt
Pepper
150g of white wine
120g of gruyère cheese
100g of stale bread
100g of water
50g of heavy cream
20g of flour
20g of butter
4 scallop shells
Chives
Salt
Pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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