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Honey and melon duck breast with the thermomix
Discover a recipe that subtly combines the flavors of duck breast, juicy and sweet melon, and the sweetness of honey. The Thermomix duck breast with melon and honey is a refined dish that will awaken your taste buds and impress your guests.
Thanks to the versatility and precision of the Thermomix, this recipe becomes a breeze. The perfect cooking of the duck breast, the precise cutting of the melon, and the preparation of a honey and spice sauce can be done in no time. You will obtain tender and juicy slices of duck breast, combined with slightly caramelized pieces of melon.
The balance between the delicate flesh of the duck, the sweet freshness of the melon, and the smooth note of honey offers a symphony of flavors in every bite. Whether it's for a special occasion or to brighten up your everyday table, this dish will surprise and satisfy even the most discerning palates.
Let yourself be seduced by this perfect alliance of textures and flavors and embark on the preparation of the Thermomix duck breast with melon and honey. You will surely be won over by this bold combination that will reveal the finesse of this exceptional meat. Enjoy your meal!
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.
Informations
10 minutes
🍳 Cooking
15 minutes
🕛 Duration
25 minutes
⬈ Difficulty
3/10
🥕 Ingredients
6
👣 Steps
5
𝄙 Comments
No
4/5 (1 vote)
Ingredients for 4 people
160gr of rice
3 Duck Breast
3/4 Melon
2 tablespoons of honey
Salt
Making
- Slice the duck breast and season them with honey.
- Slice the melon.
- In the Varoma place a slice of breast duck followed by a slice of melon until all used.
- Rince the rice with cold water and place it into the basket. Place the water in the bowl with a pinch of salt.
- Set the Thermomix on Varoma a for 15 minutes on speed 2.
Bon appetit !
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The Thermomix duck breast with melon and honey is a true symphony of flavors that will delight the taste buds of refined cuisine enthusiasts. The combination of juicy duck breast, sweet and refreshing melon, and delicate honey sweetness creates an unparalleled gustatory harmony.
Thanks to the versatility and precision of the Thermomix, this recipe can be prepared in no time, without compromising the quality of the ingredients or the final result. The cooking of the duck breast is perfectly mastered, ensuring a tender and flavorful texture, while the preparation of the melon cubes and the creation of the honey sauce are effortless.
Whether for a special occasion or simply to treat yourself, the Thermomix duck breast with melon and honey is a winning choice. The delicate and balanced flavors of this dish make it a true delight to be enjoyed with family or friends.
So, let yourself be tempted by this enticing recipe and let your Thermomix shine by preparing this dish that will impress your guests. Enjoy every bite and savor this unique marriage of flavors. Bon appétit !
Frequently asked questions
Should I remove the fat from the duck breast before cooking ?
It is recommended to keep the fat on the duck breast before cooking. The fat will render and help make the meat more tender and flavorful.
How can I achieve a crispy skin on my duck breast ?
To achieve a crispy skin on your duck breast, start by lightly scoring the skin in a crisscross pattern. Also, make sure to pat the skin dry before searing it in a hot pan.
What is the recommended cooking time for duck breast in the Thermomix ?
Generally, duck breast is cooked for about 8 to 10 minutes on each side for a medium doneness. However, the cooking time may vary depending on the thickness of the breast and your desired level of doneness.
Can I replace the melon with another fruit in this recipe ?
Yes, you can replace the melon with other seasonal fruits according to your preferences. Fruits such as peach, apricot, or mango also pair well with duck breast and honey.
Can I serve this dish with other vegetables or starches ?
Absolutely! You can accompany your duck breast with melon and honey with sautéed green vegetables, roasted potatoes, or even a fresh salad for a balanced and delicious meal.
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