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Home Recipes thermomix SaucesBolognese sauce

Bolognese sauce with the thermomix

Discover the authentic recipe of bolognese sauce with Thermomix, an explosion of flavors with every bite. This iconic Italian sauce is carefully prepared by combining minced meat, juicy tomatoes, finely chopped onions, carrots, and celery, all enhanced with aromatic herbs and spices. Thanks to the power and versatility of Thermomix, making this sauce is a breeze. In just moments, your kitchen will be filled with an irresistible aroma, heralding a friendly and gourmet meal. Bolognese sauce with Thermomix is ideal for accompanying your homemade fresh pasta or enhancing your lasagna dishes. So, let yourself be seduced by this traditional recipe, prepared with ease and success thanks to Thermomix.



Season

Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
45 minutes

🕛 Duration
55 minutes

Difficulty
2/10

🥕 Ingredients
9

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 288 cal (1207 J)
Cholesterol: 78.8mg
Total Fat: 12.6g
Saturated fat: 3g
Dietary Fiber: 3.4g
Total Sugars: 10.8g
Total Carbohydrate: 16.7g
Vitamin D: 0.1µg
Iron: 4.3mg
Calcium: 61.9mg
Protein: 29.7g
Sodium: 735.9mg
Weight Watchers
WW SmartPoints : 8
Weight Watchers
WW ProPoints : 8

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Ingredients for 4 people

500g minced meat
25g oil
1 cup of water
1 can of tomato paste
1 can of peeled tomatoes
1 heaped tablespoon sugar
1 onion
1 clove of garlic
Salt and pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Peel the garlic and onion and place them in the Thermomix bowl. Set for 5 seconds at speed 5.
  2. Add the oil and program for 6 minutes in reverse mode at simmering speed.
  3. Then add the minced meat and program for 8 minutes in reverse mode at simmering speed at 100°C.
  4. Next, add the can of peeled tomatoes, tomato paste, sugar, salt, and pepper with a cup of water. Program for 30 minutes at 90°C in reverse mode at simmering speed.

Accompaniments

Bolognese sauce, originating from the region of Bologna in Italy, is a sauce made with minced meat, tomatoes, onions, carrots, celery, red wine, and aromatic herbs. It is traditionally served with pasta, such as spaghetti or tagliatelle, to create the famous dish of spaghetti bolognese. Bolognese sauce is also delicious with other types of pasta like lasagna, gnocchi, or ravioli. Its rich and flavorful taste makes it a staple of Italian cuisine.

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
*** Alcohol is reserved for adults over 18 years old. Drink responsibly.


Bolognese sauce with Thermomix is more than just a sauce, it is a true concentration of Italian flavors. Its simplified preparation thanks to Thermomix will allow you to enjoy a rich and creamy sauce in no time. Fresh tomatoes, aromatic herbs, minced meat, and spices blend harmoniously to create an explosion of flavors on your plate. Whether you pair it with spaghetti, lasagna, or any other dish, this Bolognese sauce will enhance your meals and delight the whole family. Trust Thermomix to guide you through this traditional recipe and indulge in an authentic and delicious sauce. Don't resist the call of Italy any longer, let yourself be tempted by this tasty culinary adventure. Buon appetito !



🥕 🍳 💡?𝄙

Frequently asked questions

How to prepare Bolognese sauce with Thermomix ?

To prepare Bolognese sauce with Thermomix, you will need ingredients such as minced meat, canned tomatoes, vegetables, spices, and herbs. The recipe usually involves cooking and mixing these ingredients at specific temperatures and speeds.

Should I adjust the consistency of Bolognese sauce with Thermomix ?

If the sauce is too thick, you can add a little water or broth to achieve the desired consistency.

Can I customize the ingredients of Bolognese sauce with Thermomix ?

Yes, you can customize the ingredients by adding or removing certain vegetables, spices, or herbs according to your preferences.

Can I use fresh tomatoes to prepare Bolognese sauce with Thermomix ?

Yes, you can use fresh tomatoes, but make sure to peel and chop them before adding them to the recipe.

Can I prepare a large quantity of Bolognese sauce with Thermomix ?

Yes, you can adjust the proportions of the recipe according to your needs. However, make sure not to overload the Thermomix bowl for optimal results.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01