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Home Recipes thermomix Sauces Carbonara sauceFaq

FAQ on the carbonara sauce with the thermomix


Informations

🥣 Making
5 minutes

🍳 Cooking
7 minutes

🕛 Duration
12 minutes

Difficulty
1/10

🥕 Ingredients
7

👣 Steps
3

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 572 cal (2395 J)
Cholesterol: 237mg
Total Fat: 52.8g
Saturated fat: 23.9g
Dietary Fiber: 0.6g
Total Sugars: 3g
Total Carbohydrate: 4.6g
Vitamin D: 1.8µg
Iron: 1.1mg
Calcium: 314.4mg
Protein: 20.2g
Sodium: 615.2mg
Weight Watchers
WW SmartPoints : 22
Weight Watchers
WW ProPoints : 16

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Ingredients for 4 people

200g of bacon
200g of heavy cream
100g of gruyere cheese
20g of oil
3 eggs
1 shallot
Salt and pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Frequently asked questions

How to prepare carbonara sauce with Thermomix ?

To prepare carbonara sauce with Thermomix, you will need ingredients such as bacon bits, eggs, grated cheese, black pepper, and cooked pasta. The recipe usually involves cooking the bacon bits, mixing the eggs and cheese, and then combining them with the pasta.

What function of Thermomix should I use to prepare carbonara sauce ?

You will mainly use the "Cooking" function of Thermomix to cook the bacon bits, as well as the mixing function to prepare the sauce.

How long does it take to prepare carbonara sauce with Thermomix ?

The preparation time may vary, but generally, it can take about 15 to 20 minutes to prepare carbonara sauce with Thermomix.

Can I use a vegetarian substitute for bacon bits in carbonara sauce with Thermomix ?

Yes, you can use vegetarian substitutes such as vegetable-based bacon bits or tofu to prepare a vegetarian version of carbonara sauce.

Should the eggs be cooked in carbonara sauce with Thermomix ?

No, eggs are not usually cooked in carbonara sauce with Thermomix. The heat from the cooked pasta and bacon bits is enough to mix the eggs and create a creamy sauce.

How to achieve a creamy consistency in carbonara sauce with Thermomix ?

The creamy consistency is achieved by quickly mixing the eggs and cheese with the hot pasta just after cooking.

Can I personalize the recipe of carbonara sauce with Thermomix with other ingredients ?

You can add ingredients such as sautéed vegetables, fresh herbs, or even mushrooms to personalize the recipe according to your preferences.

How to store leftover carbonara sauce prepared with Thermomix ?

It is best to consume freshly prepared carbonara sauce as it does not store well due to the uncooked eggs. If you have leftovers, gently reheat them when serving.

What type of cheese is best for carbonara sauce with Thermomix ?

Pecorino Romano or Parmesan cheese are commonly used in carbonara sauce to add a rich and salty flavor.

Can cream be added to carbonara sauce with Thermomix ?

Traditionally, carbonara sauce does not contain cream. However, some contemporary variations may include cream to achieve a creamier texture.

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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01