MenuMarinade for kebabs with the thermomix
Are you looking to add a touch of flavor and tenderness to your meats, fish, or vegetables? Look no further! The Thermomix marinade is the perfect solution to elevate your culinary preparations. With the Thermomix, making a homemade marinade becomes a breeze. This versatile and intuitive appliance allows you to mix and marinate ingredients evenly and quickly. In this recipe, we will reveal all the secrets to creating the perfect marinade with the Thermomix. Whether you are a fan of Mediterranean, Asian, or exotic cuisine, you can adjust the flavors and spices according to your preferences. Thanks to the convenient features of the Thermomix, you will save time and achieve chef-worthy results. Get ready to take your dishes to a new level and impress your guests with deliciously blended flavors and melt-in-your-mouth textures. Discover our Thermomix marinade recipe now and open the doors to a world of culinary delights.
Season
Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.Informations
3 minutes
🍳 Cooking
Without cooking
🕛 Duration
3 minutes
⬈ Difficulty
1/10
🥕 Ingredients
9
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
20G of honey
20G Soy sauce
1 onion
1 shallot
1 garlic
1 pinch of pepper
Salt
Mixed herbs
Making
- Peel the onion, the garlic and the shallot.
- Put them in the bowl of the Thermomix. Set seven seconds on speed 7.
- Add all remaining ingredients and adjust 2 minutes on speed 3.
- Put skewers in a dish and brush with marinade at least 12H before barbecuing.
Good tasting. Enjoy your meal. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The Thermomix marinade is a true asset for enhancing your culinary preparations. With this versatile and practical appliance, you can create delicious and balanced marinades in no time. Whether it's for meats, fish, or vegetables, the marinade brings an explosion of flavors and unmatched tenderness. With the Thermomix, you have an efficient culinary ally that mixes and infuses ingredients evenly. By adjusting the spices and seasonings to your taste, you can personalize your marinades to satisfy all taste buds. So, don't hesitate any longer and let yourself be seduced by the ease and quality of marinades made with the Thermomix. Your dishes will be enhanced, and your guests will be delighted. Try our Thermomix marinade recipe now and savor gourmet and convivial moments around the table.
Frequently asked questions
Can I freeze the marinade for later use ?
Yes, you can freeze the marinade in a freezer bag or suitable container. It will keep for up to 3 months. Thaw it in the refrigerator before using.
Can I adjust the quantities of ingredients in the marinade according to my personal preferences ?
Absolutely! You can adjust the quantities of ingredients in the marinade based on your flavor preferences. Feel free to experiment to find the right balance.
How can I use the marinade for the skewers ?
You can pour the marinade over the skewer ingredients in a container, mix to coat them well, then let them marinate before threading them onto the skewers.
What ingredients can I use to make a marinade for my skewers ?
You can use various ingredients to make a flavorful marinade, such as olive oil, fresh herbs, spices, garlic, lemon juice, soy sauce, etc.
Can I use a marinade that has already been used to marinate new skewers ?
It is best not to reuse a marinade that has already been used, as it may contain bacteria from the raw meat. It is better to prepare a fresh marinade.
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