Cocktail
Baby cook
Entree
Soup
Meat
Fish
Sauce
Dessert
Others

Home Recipes thermomix Soups Tomato gazpachoFaq

FAQ on the tomato gazpacho with the thermomix


Informations

🥣 Making
15 minutes

🍳 Cooking
Without cooking

🕛 Duration
15 minutes

Difficulty
1/10

🥕 Ingredients
12

👣 Steps
7

𝄙 Comments
No

Notes
No/5 (No vote)

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 6 people

1kg of tomatoes
300G of water
20g of oil
10g if sherry vinegar
1 garlic clove
1/2 of green pepper
1/2 of red pepper
1/2 of onion
1/2 of cucumber
1/2 lemon
1/2 coffee spoon of melee pepper
Salt and pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Frequently asked questions

How to prepare a Thermomix tomato gazpacho ?

To prepare a tomato gazpacho with Thermomix, you will need ingredients such as ripe tomatoes, bell peppers, cucumbers, garlic, bread, olive oil, vinegar, salt, and pepper. The recipe involves preparing the vegetables, blending them, and refrigerating the gazpacho.

What functions of the Thermomix should I use for this recipe ?

You will mainly use the "Blending" function to blend the ingredients, and then don't forget to refrigerate the gazpacho.

How long does it take to prepare a tomato gazpacho with Thermomix ?

The preparation time will depend on the blending speed and refrigeration time, but generally, it can take around 15 to 20 minutes.

How to prepare the vegetables for the Thermomix tomato gazpacho ?

Wash and cut the tomatoes, bell peppers, and cucumbers into pieces to facilitate blending.

Can I customize the Thermomix tomato gazpacho recipe with other vegetables ?

Yes, you can add other vegetables like onions, carrots, or celery to vary the flavors and texture of the gazpacho.

At what temperature should the tomato gazpacho be served ?

The Thermomix tomato gazpacho is traditionally served chilled, typically at refrigeration temperature (around 4-6°C).

Can I add herbs or spices to the Thermomix tomato gazpacho ?

Yes, you can add fresh herbs like cilantro or basil, as well as spices like cumin or cayenne pepper to add flavor.

How to achieve a smooth texture in the Thermomix tomato gazpacho ?

Blend the ingredients at high speed for enough time to achieve a smooth texture. You can also strain the gazpacho for a finer texture.

Can I adjust the quantities to make more tomato gazpacho with Thermomix ?

Yes, you can adjust the quantities according to the number of servings. Make sure to adapt the blending times accordingly.

Can I store the prepared tomato gazpacho made with Thermomix ?

Yes, you can store the tomato gazpacho in airtight container in the refrigerator for 1 to 2 days. Before serving, stir well as the ingredients may separate when refrigerated.

🥕 ? 🍳💡𝄙

Recipe suggestions

Discover some recipe ideas among all the free thermomix recipes



like
share
share
share
Follow our cooking recipes on :

rss facebook pin youtube instagram Other networks


Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01