Pumpkin soup with the thermomix
Dive into a comforting taste experience with our Thermomix recipe for Pumpkin Soup with Kiri. This delicious and creamy combination highlights the sweetness of the pumpkin and the richness of Kiri for an irresistible soup. Thanks to the power and versatility of the Thermomix, preparing this soup is a breeze. The iconic autumn vegetable, pumpkin, is transformed into a smooth and velvety base, while Kiri adds a melting texture and subtle taste. With the Thermomix, preparation is simplified: just cook the ingredients, blend them, and heat them up in one appliance. You will end up with a perfectly smooth Pumpkin Soup with Kiri, ready to be enjoyed. For a touch of freshness, add a pinch of chopped parsley or paprika on top before serving. Let yourself be seduced by this comforting recipe, perfect for cold autumn or winter days. Indulge in the deliciousness of Thermomix Pumpkin Soup with Kiri and enjoy it with your family or friends !
Season
Enjoy this recipe of soup cooking with the thermomix , to be made all the year.Informations
7 minutes
🍳 Cooking
18 minutes
🕛 Duration
25 minutes
⬈ Difficulty
1/10
🥕 Ingredients
6
👣 Steps
3
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
600g of water
100g of potatoes
1 carrot
1 kiri (french cream cheese)
Salt and pepper
Making
- Wash, peel and cut vegetables into cubes of 2 cm.
- Put the water in the bowl of the Thermomix and set it on 100°, speed 3 for 18 minutes. Do not put the lid on gobelt.
- Add kiri, salt and pepper. Put the cup on the lid and mix for 3 minutes, increasing speed up to 10.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Pumpkin Soup with Kiri using the Thermomix is a delicious comforting dish that will delight the taste buds of the whole family. Its creamy texture and mild and flavorful taste make it an ideal option for autumn and winter meals. Thanks to the ease of use of the Thermomix, you can prepare this soup in no time and enjoy all the benefits of pumpkin, rich in vitamins and antioxidants.
Feel free to personalize this recipe by adding spices like nutmeg or turmeric to enhance the flavors, or garnishing the soup with sour cream, croutons, or pumpkin seeds. However you choose to enjoy it, this Pumpkin Soup with Kiri is a true delight for lovers of comforting cuisine.
So, grab your Thermomix and indulge yourself with this delicious Pumpkin Soup with Kiri. You will be amazed by its simplicity of preparation and exquisite taste. Enjoy your meal !
Frequently asked questions
Can I replace Kiri with another cheese ?
Yes, if you don't have Kiri, you can replace it with another creamy fresh cheese, such as cream cheese.
Can I freeze this Pumpkin Soup with Kiri to keep it longer ?
Yes, this soup freezes very well. Let it cool completely, then place it in airtight containers or freezer bags. It can be kept in the freezer for several months.
What ingredients do I need for this Pumpkin Soup with Kiri recipe ?
For this recipe, you will need pumpkin, onion, potatoes, vegetable broth, Kiri (fresh cheese), sour cream, olive oil, salt, pepper, and spices (optional).
Should I peel the potatoes before using them in the soup ?
Yes, it is recommended to peel the potatoes before using them in the soup. This will help achieve a smoother and more uniform texture.
Can I add spices to this Pumpkin Soup with Kiri ?
Yes, you can add spices like nutmeg, ginger, or cinnamon to add flavor to your soup. Make sure to add them sparingly so as not to overpower the flavor of the pumpkin and Kiri.
Other titles of the thermomix recipe :
This thermomix recipe can be found with the words "Cream of pumpkin soup"..
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