Chocolate frosting cupcakes with the thermomix
Are you looking for a recipe for cupcakes that are both delicious and easy to make ? Look no further, Thermomix chocolate frosting cupcakes are here to satisfy all your sweet cravings.
With their moist base and chocolate frosting, these cupcakes are simply irresistible. Thanks to Thermomix, preparing these treats becomes a breeze. You will get cupcakes perfectly balanced in chocolate, with a light and airy texture.
The secret lies in the use of Thermomix, which allows for thorough mixing of the ingredients and perfect baking. This results in uniformly moist cupcakes, with an intense chocolate flavor that will melt in your mouth.
And what about the frosting ? With Thermomix, you can make a smooth and creamy chocolate frosting in just a few minutes. It adds a gourmet and elegant touch to your cupcakes, turning them into true little delights to devour.
Whether it's for a birthday party, a sweet afternoon with friends, or just to treat yourself, these chocolate frosting cupcakes made with Thermomix will delight your guests and add a sweet note to your tasting moments.
So, get your Thermomix ready, bring out your cupcake molds, and dive into making these delicious little wonders. Let yourself be seduced by the simplicity of the recipe and the satisfaction of seeing your chocolate frosting cupcakes take shape. It's a real treat with every bite !
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
15 minutes
🍳 Cooking
20 minutes
🕛 Duration
35 minutes
⬈ Difficulty
3/10
🥕 Ingredients
11
👣 Steps
13
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
125g flour
80g butter
75g sugar
60g milk
2 eggs
1 packet of baking powder
125g chocolate
60g butter
30g powdered sugar
Chocolate chips
Colored sprinkles
Making
Prepare delicious Thermomix TM31, TM5, and TM6 cupcakes to enjoy as dessert or snack :
Preheat the oven to 180°C
For the cake :
- Place the butter in the Thermomix bowl and set for 1 minute at 70°C on speed 2.
- Add the sugar and program for 30 seconds on speed 3.
- Add the flour, eggs, milk, and baking powder and mix for 45 seconds on speed 3.
- Pour the batter into muffin molds and bake for 20 minutes at 180°C.
- Let the muffins cool.
- Clean the Thermomix thoroughly and dry it.
For the frosting :
- Put the powdered sugar in the Thermomix bowl, then close the bowl and place the measuring cup on the lid. Turn the knob to close the bowl and press the turbo mode button three times to obtain icing sugar.
- Transfer this icing sugar to a bowl.
- Place the chocolate pieces in the Thermomix bowl and set for 7 seconds on speed 7.
- Add the butter and cook for 3 minutes at 70°C on speed 3.
- Add the sugar and mix for 20 seconds on speed 3.
- Put the frosting in a piping bag and form a rosette on top of the cupcake.
For decoration :
- Sprinkle with sprinkles or chocolate chips to decorate to your liking.
Enjoy these Thermomix cupcakes with a good coffee and treat your taste buds and eyes. Yum
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Chocolate frosting cupcakes made with Thermomix are a true invitation to indulgence. Thanks to this versatile and convenient appliance, making these delicious little pastries becomes child's play. Whether it's for a snack with friends, a birthday party, or simply to treat yourself, these cupcakes will delight even the most demanding palates.
Their moist and light texture combined with their chocolate frosting, both creamy and intense in flavor, make these cupcakes a real sweet temptation. The Thermomix proves to be a valuable ally in achieving perfectly balanced chocolate cupcakes, baked to perfection and adorned with a smooth and creamy frosting.
So, don't wait any longer to bring out your Thermomix and dive into making these delicious chocolate frosting cupcakes. You will be pleasantly surprised by the simplicity of the recipe and by the final result, which will make the eyes of all food lovers shine. Success and satisfaction guaranteed!
Enjoy these chocolate frosting cupcakes made with Thermomix and let yourself be carried away by their irresistible flavor. Savor every bite and share this moment of indulgence with your loved ones. Bon appétit !
Frequently asked questions
Should some ingredients be manually incorporated after using Thermomix ?
Yes! After mixing the main ingredients in the Thermomix bowl to obtain a homogeneous batter, it is often recommended to gently fold in certain elements such as chocolate chips or candied fruits by gently stirring with a spatula to avoid overmixing or crushing them.
Should the cupcakes be allowed to cool before frosting ?
Yes, it is advisable to wait for the cupcakes to cool completely before applying the frosting. This will allow the frosting to adhere better to the cakes without melting or quickly liquefying.
How to decorate the cupcakes with chocolate frosting ?
You can use a piping bag to apply the frosting on the cupcakes in a uniform and decorative manner. You can also sprinkle colored sprinkles, chocolate shavings, or other toppings on top to add an extra visual touch.
What ingredients are needed for preparing the cupcakes ?
The necessary ingredients are flour, sugar, butter, eggs, milk, vanilla extract, and baking powder.
Can other types of flour be used for this recipe ?
Yes, you can use other types of flour such as whole wheat or gluten-free flour if you have dietary restrictions. However, make sure to adjust the quantities or binding agents according to specific recommendations.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: