Pear Chocolate Muffin

Making
10min
Cooking
20min
People
4
Making : 10 minutes
Cooking : 20 minutes
4 persons

Ingredient



For the thermomix dough :

250G flour
100G milk
100g butter
80G of sugar
20G of fresh yeast
2 eggs
1 pinch salt
For the filling :

100G of chocolate
1 pear
Temperature
180°C
Preheat the oven to 180°C

For the Thermomix filling :

Total
00:07
Speed
7
Place the chocolate in the Thermomix bowl and set it to 7 seconds on speed 7. Transfer to a bowl and set aside.Step 1/5
Total
00:05
Speed
5
Peel the pear and place it in the Thermomix bowl. Set it to 5 seconds on speed 5. Transfer to a bowl and set aside.Step 2/5

For the Thermomix batter :

Total
00:15
Speed
7
Add the flour, baking powder, sugar, salt, eggs, milk, and butter to the Thermomix bowl. Set it to 15 seconds on speed 7.Step 3/5

For the Thermomix muffins :

Total
00:05
Speed
3
Add the pear and the chocolate that you had set aside. Set it to 5 seconds on speed 3.Step 4/5
"/>
Total
20:00
Pour the batter into muffin molds and bake for 20 minutes (do not open the oven door, as the muffins may not rise).Step 5/5
After baking, let them cool slightly. Enjoy !