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Home Recipes thermomix DessertsPear Chocolate Muffin

Pear chocolate muffin with the thermomix

Welcome to the world of irresistible treats with our Thermomix pear and chocolate muffin recipe. These sweet little delights are the perfect marriage between the juicy sweetness of the pear and the melting intensity of the chocolate. Thanks to the Thermomix, preparing these muffins becomes child's play. Whether it's for a snack, brunch, or a special occasion, these muffins will delight all lovers of sweet treats. Let yourself be seduced by their soft texture and deliciously balanced flavor. Follow our detailed recipe and discover how to make these muffins in no time. So, prepare your Thermomix, get out the pears and chocolate, and let yourself be carried away by this explosion of flavors. The Thermomix pear and chocolate muffins are waiting for you to awaken your taste buds and delight your loved ones.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
20 minutes

🕛 Duration
30 minutes

Difficulty
1/10

🥕 Ingredients
9

👣 Steps
5

𝄙 Comments
No

Notes
No (No vote)

If you want to test this thermomix recipe as 1 cook or if you have tested this thermomix recipe as 1 chef, let us know.

Ingredients for people

For the thermomix dough :

250G flour
100G milk
100g butter
80G of sugar
20G of fresh yeast
2 eggs
1 pinch salt

For the filling :

100G of chocolate
1 pear
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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Making

Preheat the oven to 180°C

For the Thermomix filling :

  1. Place the chocolate in the Thermomix bowl and set it to 7 seconds on speed 7. Transfer to a bowl and set aside.
  2. Peel the pear and place it in the Thermomix bowl. Set it to 5 seconds on speed 5. Transfer to a bowl and set aside.

For the Thermomix batter :

  1. Add the flour, baking powder, sugar, salt, eggs, milk, and butter to the Thermomix bowl. Set it to 15 seconds on speed 7.

For the Thermomix muffins :

  1. Add the pear and the chocolate that you had set aside. Set it to 5 seconds on speed 3.

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  1. Pour the batter into muffin molds and bake for 20 minutes (do not open the oven door, as the muffins may not rise).

After baking, let them cool slightly. Enjoy !

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


Indulge yourself and delight your loved ones by preparing these irresistible Thermomix pear and chocolate muffins. With their soft texture, deliciously balanced taste, and ease of preparation, these muffins are a true invitation to indulgence. Whether it's for a decadent breakfast, a comforting snack, or a sweet treat to share with family and friends, these muffins will always be appreciated. Let yourself be seduced by the perfect fusion of the sweetness of pear and the intensity of chocolate, all enhanced by the magic of the Thermomix. So, take a few minutes to make this recipe, savor every bite, and let the flavors transport you to a moment of pure indulgence. Thermomix pear and chocolate muffins are a true delight to share and enjoy without moderation !



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Frequently asked questions

How do I store the pear and chocolate muffins ?

You can store the muffins in an airtight container at room temperature for 2 to 3 days. If you want to keep them longer, you can freeze them and thaw as needed.

What ingredients do I need for this Thermomix pear and chocolate muffin recipe ?

The necessary ingredients are flour, sugar, butter, eggs, milk, pears, chocolate, baking powder, and a pinch of salt.

How long should I bake the Thermomix pear and chocolate muffins ?

Generally, the muffins bake for about 20 to 25 minutes in the Thermomix. Check the doneness with a toothpick inserted into the center of the muffins. If it comes out clean, the muffins are ready.

Can I use melted chocolate instead of chocolate chunks in the recipe ?

Yes, you can use melted chocolate for a more gooey version of the muffins. Simply add the melted chocolate to the batter before pouring it into the muffin molds.

What type of chocolate should I use in this recipe ?

You can use dark chocolate, milk chocolate, or a combination of both according to your preferences. Chop the chocolate into small pieces so that it distributes evenly in the muffins.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01