FAQ on zucchini and ham fritter with the thermomix
Informations
15 minutes
🍳 Cooking
5 minutes
🕛 Duration
20 minutes
⬈ Difficulty
2/10
🥕 Ingredients
9
👣 Steps
10
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
200g of flour
150g of water
100g of frying oil
20g of sugar
4 slices of white ham
1 packet of yeast
1 tablespoon of olive oil
1 pinch of salt
Frequently asked questions
How long does it take to prepare zucchini and ham fritters using Thermomix ?
Approximately 15 minutes to prepare the batter, and then about 20-25 minutes to cook the fritters.
Can I use other vegetables besides zucchini in this recipe ?
Yes, you can also use other vegetables such as grated carrots or grated potatoes in combination with the zucchini.
Can I replace the ham with another meat or a vegetarian substitute ?
Yes, you can use bacon, minced chicken, or even a vegetarian substitute like diced smoked tofu according to your personal preferences.
How can I make the fritters more crispy ?
To achieve a crispier texture, add an additional tablespoon of flour to your batter mixture and make sure the oil is hot before frying the fritters.
Do I need to peel the zucchini before grating them ?
No, it is not necessary to peel the zucchini before grating them. You can use the skin for added texture and color in your fritters.
What is the best type of oil for frying the fritters ?
You can use a high-temperature vegetable oil such as sunflower oil or peanut oil, which are suitable for frying.
Can I freeze the fritters before cooking them ?
Yes, you can prepare the fritters in advance, shape them into balls, and then freeze them on a tray before transferring them to a freezer bag. They will keep for up to 3 months in the freezer.
Can I serve these fritters with a dip sauce ?
Yes, you can serve these fritters with a dip sauce like Greek yogurt mixed with fresh herbs or even a spicy sour cream sauce according to your taste.
How many people does this recipe serve ?
It will depend on the portion sizes you choose, but generally, this recipe will yield about 4 to 6 generous servings.
How can I make my batter lighter ?
To make a lighter batter, make sure all your ingredients are cold (including the Thermomix) and gently mix without overworking the batter.
