Tartar sauce with the thermomix
Tartar sauce is a kitchen essential, adding a touch of freshness and flavor to dishes. And with the Thermomix, making delicious homemade tartar sauce has never been easier or quicker. This recipe will yield a creamy and perfectly balanced sauce, with the right ingredients and proportions. Capers, pickles, chives, and mayonnaise blend harmoniously to create an explosion of taste in every bite. Whether to accompany seafood, fish, meat, or even to dip crispy fries, Thermomix tartar sauce will add a touch of elegance to all your dishes. Prepare it in no time with your faithful culinary assistant, the Thermomix, and indulge in savoring this classic and timeless sauce.
Season
Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.Informations
3 minutes
🍳 Cooking
Without cooking
🕛 Duration
3 minutes
⬈ Difficulty
1/10
🥕 Ingredients
10
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
2 egg yolks
2 tarragon leaves
2 cups of oil
1 sprig of parsley
1 sprig of chervil
1 shallot
1 tablespoon of vinegar
Salt
Pepper
Making
- Wash the parsley, chives, and chervil and put them in the Thermomix bowl.
- Peel the shallot, put it in the Thermomix bowl. Add the 2 egg yolks, salt, pepper, and vinegar.
- Set for 30 seconds at speed 4.
- Then program for 3 minutes at speed 4 and pour the oil in a thin stream through the hole in the lid.
Accompaniments
Tartar sauce is a cold sauce made with mayonnaise, aromatic herbs (such as parsley, tarragon, or chives), pickles, capers, and sometimes lemon juice. It is often served as an accompaniment to dishes based on fish, seafood, or meat.
Here are some dishes in which tartar sauce can be used.
- Seafood : It is traditionally served with shrimp, oysters, mussels, fried calamari, or crab.
- Fish : Tartar sauce pairs perfectly with fried or grilled fish fillets, such as cod, salmon, or sole.
- Meat : Although less common, some meat dishes, like breaded escalopes or chicken nuggets, can be accompanied by tartar sauce.
- French fries : In some places, it is used as an alternative to mayonnaise to accompany French fries, creating the famous "fries with tartar sauce."
Tartar sauce adds a rich and tangy flavor to dishes and is versatile in its use, pairing well with a variety of dishes primarily based on fish and seafood.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Tartar sauce with Thermomix is a must-have recipe to accompany your favorite dishes. Its creamy texture, rich taste, and harmonious blend of ingredients make it a perfect condiment to enhance your fish, seafood, meats, and vegetables. With Thermomix, preparing this sauce becomes child's play, allowing you to quickly create a tasty and authentic homemade tartar sauce. With its balanced flavors and freshness, this sauce will add a touch of indulgence to your plates and delight the taste buds of the whole family. So, don't hesitate any longer and enjoy this delicious Thermomix tartar sauce. Bon appétit !
Frequently asked questions
How long can I store tartar sauce in the refrigerator ?
The shelf life of tartar sauce in the refrigerator is about 3 to 5 days in an airtight container.
Can I use store-bought mayonnaise or do I need to make it myself ?
You can use store-bought mayonnaise to save time, or you can prepare it yourself with Thermomix by mixing eggs, oil, and vinegar.
Can I add other ingredients to my tartar sauce ?
Absolutely! You can personalize your tartar sauce by adding fresh herbs like parsley or tarragon, or by incorporating ingredients such as olives, capers, or sweet pickles.
What dishes pair well with tartar sauce with Thermomix ?
Tartar sauce with Thermomix pairs well with dishes such as seafood, fried fish, fish croquettes, shrimp fritters, hamburgers, or chicken sandwiches.
Can I use other citrus fruits than lemon for my tartar sauce ?
Yes, you can experiment by using other citrus fruits, such as lime or orange, to bring a slightly different flavor to your tartar sauce.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: