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Home Recipes thermomix DessertsEgg whites

Egg whites with the thermomix

Our detailed guide offers a foolproof method for obtaining perfect whipped egg whites with the invaluable help of the Thermomix. Follow our simple instructions and enjoy the ease and precision of this revolutionary food processor.

Thanks to the Thermomix, you will achieve light and perfectly textured whipped egg whites, ideal for preparing light and delicious desserts.

Don't miss this opportunity to master the technique of whipped egg whites with your Thermomix and impress your guests with exceptional culinary creations.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
6 minutes

🍳 Cooking
Without cooking

🕛 Duration
6 minutes

Difficulty
2/10

🥕 Ingredients
2

👣 Steps
5

𝄙 Comments
No

Notes
3.47/5 (17 votes)

Nutritional composition for 1 part

Calories : 92 cal (385 J)
Cholesterol: 239.9mg
Total Fat: 6.1g
Saturated fat: 2g
Dietary Fiber: 0g
Total Sugars: 0.2g
Total Carbohydrate: 0.5g
Vitamin D: 1.3µg
Iron: 1.1mg
Calcium: 36.2mg
Protein: 8.1g
Sodium: 150mg
Weight Watchers
WW SmartPoints : 3
Weight Watchers
WW ProPoints : 2

If you want to test this thermomix recipe as 8 cooks or if you have tested this thermomix recipe as 3 chefs, let us know.

Ingredients for people

6 eggs
1 pinch of salt
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

How to whip egg whites in the Thermomix ?

  1. Add the egg whites to the Thermomix bowl (Make sure to separate the yolks after cracking the eggs).
  2. Add a pinch of salt.
  3. Attach the Thermomix whisk attachment to the bowl of your food processor.
  4. Whip for 5 minutes at speed 4, gradually increasing the speed during the first minute.
  5. You can achieve firm and perfect whipped egg whites for your desserts. This technique will undoubtedly help you succeed in making whipped egg whites.
* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


Unleash the power of the Thermomix and experience egg whites like never before. From light and fluffy meringues to velvety soufflés, the Thermomix ensures consistent and impressive results with its precise controls and efficient whisking capabilities. Say goodbye to laborious hand whisking and welcome the ease and convenience of flawless egg whites with the Thermomix by your side. Elevate your baking endeavors and let the Thermomix be your partner in creating delectable treats that will leave a lasting impression. Embrace the perfection and convenience of the Thermomix and let your culinary creations shine with flawlessly whipped egg whites.


🥕 🍳 💡?𝄙

Frequently asked questions

How can I check if whipped egg whites are ready?

Whipped egg whites are ready when you achieve stiff peaks that stand upright when you lift the whisk. If the peaks are soft, continue whisking a bit longer.

What speed should I use to whip egg whites in the Thermomix?

Use speed 3 or 4 with the whisk attachment to whip egg whites. Start at a lower speed, then gradually increase.

Can I prepare whipped egg whites in advance with the Thermomix?

It is best to prepare whipped egg whites when you need them, as they may lose their texture if left to sit for too long.

Why don't egg whites whip in the Thermomix?

The cleanliness of the bowl and accessories: Make sure that the Thermomix bowl and whisk are clean and free from any residue of fat, which can prevent the egg whites from whipping properly.

How to prepare egg whites in the Thermomix?

To prepare egg whites in the Thermomix, you will need egg whites and optionally a pinch of salt. Insert the whisk attachment into the bowl, add the egg whites and salt, then whisk at the appropriate speed until stiff peaks form.

How long does it take to whip egg whites in the Thermomix?

The time can vary, but generally it can take about 2 to 4 minutes to achieve stiff peaks with whipped egg whites.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01