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Mayonnaise with the magimix
Discover our foolproof magimix mayonnaise recipe, the iconic sauce that will add a touch of creaminess to your favorite dishes. Thanks to the power and simplicity of the magimix, easily make this homemade mayonnaise with a perfect texture.
Our detailed guide will accompany you step by step to achieve a creamy, balanced, and flavorful mayonnaise. The magimix does all the work for you, emulsifying the ingredients with precision to obtain a smooth and creamy mayonnaise in no time.
Whether to accompany crispy fries, gourmet sandwiches, or to make various sauces, our magimix mayonnaise recipe will be your ally in the kitchen. Indulge in this perfectly prepared classic sauce and add a touch of indulgence to all your dishes.
Season
Enjoy this recipe of sauce cooking with the magimix , to be made all the year.
Informations
2 minutes
🍳 Cooking
3 minutes
🕛 Duration
5 minutes
⬈ Difficulty
2/10
🥕 Ingredients
7
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
2 egg yolks
1 tablespoon of mustard
1 teaspoon mustard
1 tablespoon vinegar
1 pinch of salt
1 pinch of pepper
Making
To cook this ultra-quick foolproof magimix mayonnaise recipe :
- Weigh the oil and put it in a bowl.
- Put the different mustards, egg yolks, vinegar, salt, and pepper in the magimix bowl with the whisk attachment.
- Close the bowl, put the measuring stopper back on, and program 3 minutes at speed 12.
- Pour the oil onto the lid while the magimix is running to slowly drizzle the oil through the lid, so it flows gently through the spout of the measuring stopper.
It's ready. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Customize your mayonnaise by adding a touch of originality. Experiment by incorporating roasted garlic, lemon juice, Espelette pepper, or even Dijon mustard to create a unique version of this classic sauce. Pair your favorite dishes with this homemade magimix mayonnaise and let the flavors harmonize for an exceptional taste experience. Discover the pleasure of creating unique combinations and surprise your taste buds with every delicious bite. Bon appétit !
Frequently asked questions
Can I use lemon juice instead of vinegar for my magimix mayonnaise ?
Yes, you can use fresh lemon juice instead of vinegar to give a slightly acidic flavor to your mayonnaise.
How can I adjust the amount of salt and pepper in my magimix mayonnaise ?
You can adjust the amount of salt and pepper in your magimix mayonnaise by gradually adding and tasting regularly until you achieve the desired seasoning.
My mayonnaise has curdled and become lumpy, what went wrong ?
If your mayonnaise has curdled and become lumpy, it may be due to pouring the oil too quickly or blending at too high a speed. You can try to fix it by adding another egg yolk and continuing to blend gently.
What ingredients am I supposed to use to make mayonnaise with the magimix ?
The basic ingredients for making mayonnaise with the magimix are egg yolks, mustard, vinegar (or lemon juice), vegetable oil, salt, and pepper.
My mayonnaise is too runny, what can I do to thicken it ?
If your mayonnaise is too runny, you can add a little extra mustard or an additional egg yolk and continue to blend until you achieve the desired consistency.
Last comments and remarks on the recipe magimix
- Feel free to comment and be the first to give your opinion.
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