The main ingredients are strawberries, flour, butter, sugar, and brown sugar.

You can use fresh seasonal strawberries for optimal flavor, but frozen strawberries are also suitable if they are thawed and drained.

Yes, you can experiment with other fruits like raspberries, blackberries, or apples to create variations of the crumble.

Strawberries are usually cut into quarters or slices and then mixed with sugar to sweeten them.

The crumble dough is prepared by mixing flour, butter, sugar, and brown sugar in the Thermomix until it becomes crumbly in texture.

Yes, you can add spices like cinnamon or vanilla to the crumble dough for added flavor.

The baking time will depend on the size of your dish, but generally, the crumble should be baked in a preheated oven at 180°C for about 25 to 30 minutes, until it is golden and crispy.

Yes, you can prepare the filling and crumble dough in advance, and then assemble and bake the crumble at the last moment.

Serve the Thermomix strawberry crumble hot or warm with vanilla ice cream or whipped cream for a delicious touch.

Yes, you can adjust the amount of sugar according to your personal preferences and the natural sweetness of the strawberries you are using.