Christmas cookies with the magimix
Welcome to the wonderful world of magimix Christmas cookies ! These traditional French Alsatian treats are a true invitation to indulgence and conviviality. Thanks to the magimix, preparing these sweet delights becomes child's play, even for the least experienced bakers.
"Brédélés" are essential Christmas cookies, available in a multitude of shapes and flavors. Whether it's the classic cinnamon shortbread, delicate almond shortbread, or hazelnut melt-in-your-mouth cookies, these little treats will enchant your taste buds with every bite.
With the magimix, preparing "brédélés" becomes a true pleasure. Its mixing and kneading system allows you to obtain a homogeneous and easy-to-work dough. Moreover, the magimix offers the possibility to personalize your recipes by adjusting ingredient quantities and varying flavors and spices according to your preferences.
Whether it's to offer to your loved ones during the holiday season or simply to enjoy with your family, brédélés made with the magimix are the sweet touch that will bring warmth and comfort to your table.
So, let yourself be carried away by the magic of Christmas and prepare these delicious magimix cookies. Once you have tasted these little wonders, you won't be able to do without them. Follow our detailed instructions and discover the joy of making tasty and authentic brédélés.
Ready to dive into the world of magimix Christmas cookies ? Then turn on your food processor, take out your cookie cutters, and let your creativity shine. The brédélés are waiting for you to spread the sweetness of the holidays in your kitchen.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made in december.
Informations
5 minutes
🍳 Cooking
10 minutes
🕛 Duration
15 minutes
⬈ Difficulty
1/10
🥕 Ingredients
6
👣 Steps
9
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
125g softened butter
80g granulated sugar
1 packet of vanilla sugar
1 tablespoon baking powder
1 egg
Making
Preheat your oven to 180°C
- Put the flour, softened butter, and baking powder in the bowl of the magimix.
- Mix for 1 minute at speed 3.
- Add the packet of vanilla sugar and 80g of granulated sugar.
- Add the whole egg.
- Program for 2 minutes on the kneading function.
- Roll out the dough on a floured surface to a thickness of about 4mm.
- Use cookie cutters to shape the cookies.
- Place them on a sheet of parchment paper on a baking tray.
- Bake for 10 minutes at 180°C.
Enjoy these delicious magimix shortbread cookies. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Those magimix Christmas cookies named magimix brédélés are an absolute must-have for the holiday season. Their delicacy, flavor, and history make them cookies that charm the taste buds and warm the hearts. Thanks to the user-friendly nature of the magimix, you can easily make these little wonders at home, with family or friends. Whether it's to enjoy them during Christmas meals, offer them as gourmet gifts, or simply to brighten up your everyday life, magimix brédélés are a sweet invitation to conviviality and the magic of the holidays. So, embark on this beautiful culinary adventure and delight yourself with these traditional cookies that perpetuate traditions and enchant palates. Happy holidays and bon appétit !
Frequently asked questions
Can I personalize my Christmas cookie with sugar icing ?
Absolutely ! You can decorate your Bredele with colored sugar icing and/or sprinkle powdered sugar on top to add a festive touch.
Can I use a different flour than wheat flour in this recipe ?
Yes, you can try using other types of flour such as almond flour, whole wheat flour, or even a combination of different flours according to your preferences and dietary needs.
Can I make these cookies without eggs for a vegan version ?
Yes, you can replace eggs with a vegan substitute like soy yogurt or aquafaba (chickpea brine) to achieve a vegan version of Bredele.
Can I use salted butter instead of unsalted butter in this recipe ?
Yes, you can use salted butter if you prefer a slightly salty taste in your Bredele.
How long can this christmas cookie be stored ?
Bredele generally keep well when stored in an airtight container at room temperature for about 2 weeks.
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