Lentils soup with the thermomix
Discover the delicious flavor and velvety texture of our lentil soup prepared with the Thermomix. Lentils, rich in plant-based proteins and fiber, are transformed into a creamy and nourishing soup thanks to the versatility of this kitchen appliance. By using the Thermomix, you will achieve a smooth and homogeneous texture effortlessly. Carefully selected spices and herbs add a touch of warmth and depth to this soup, while fresh vegetables bring a note of freshness. Whether for a light lunch or a comforting dinner, this lentil soup will delight your taste buds and provide you with a nutritious source. Moreover, the simplicity of preparation and the quick cooking time of the Thermomix will allow you to enjoy this delicious soup in no time. Join us in this culinary adventure and dive into a steaming cup of lentil soup with the Thermomix for a satisfying and nourishing taste experience.
Season
Enjoy this recipe of soup cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
250G of lentils
20G of oil
1 onions
1 potato
1 carrot
1 pinch of pepper
Making
- Peel and cut the onion in 2 and put it in the thermomix bowl. Set 7 seconds on speed 7.
- Add oil and cook 5 minutes to 50°C at speed 2.
- Peel and cut into cubes the potato and carrot. Put them in the thermomix bowl.
- Put the lentils, water and pepper in the thermomix bowl and cook during 30 minutes at 100°C at speed 2.
- At the ringer, set 30 seconds at speed 10.
- Pass the soup to the stainer to remove the lentil shells (this is not mandatory).
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Our lentil soup recipe prepared with the Thermomix offers a warm and delicious culinary experience. This soup perfectly combines the rich and earthy flavors of lentils with subtle aromas of vegetables and spices. Thanks to the Thermomix, preparing this soup is a breeze. In just a few simple steps, you will achieve a smooth and creamy texture, perfect for satisfying your taste buds. Additionally, lentils are an excellent source of plant-based proteins, fiber, and essential nutrients, making it a healthy and nourishing choice for family meals. Treat yourself to a delightful break with this lentil soup with the Thermomix and let yourself be enchanted by its comforting flavors. Enjoy a balanced and tasty meal while simplifying your preparation with the magic of the Thermomix. Savor every spoonful of this comforting soup and reap the benefits for your body. Bon appétit !
Frequently asked questions
What is the ideal consistency for lentil soup ?
Lentil soup should have a smooth and creamy texture. If you find it too thick, you can add a little more broth or water to thin it out.
How long can lentil soup be stored in the refrigerator ?
The soup can be stored for up to 3 to 4 days in an airtight container in the refrigerator.
Can lentil soup be served with garnishes ?
Yes! You can garnish your lentil soup with fresh herbs like parsley or chopped cilantro, as well as some crispy croutons or even a dollop of sour cream.
How do you make lentil soup with the Thermomix ?
To make your lentil soup, you first need to cook the ingredients in the Thermomix bowl and then blend them until you achieve a creamy texture.
Should additional vegetables be added to the soup recipe ?
It depends on personal taste, but it is common to add carrots or onions alongside the lentils when cooking this type of soup.
Last comments and remarks on the recipe thermomix
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