Chocolate chip cake with the magimix
Welcome to the delicious world of chocolate chip cake prepared with your faithful ally, the magimix. This moist and flavorful cake is a true invitation to indulgence and will delight chocolate lovers. Whether for a relaxing family moment, a snack with friends, or a special occasion, this cake is always a safe bet. Thanks to the power and versatility of the magimix, you will achieve a perfect texture and a homogeneous mixture in no time. The melting chocolate chips add an explosion of flavors to every bite, delighting the taste buds of both young and old. Customize your cake by adding nuts, dried fruits, or even a touch of spices for a unique taste experience. With the magimix by your side, you can indulge in simplicity and create memorable moments of sharing. So, let yourself be guided by this irresistible recipe and get ready to succumb to the temptation of magimix chocolate chip cake.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.
Informations
10 minutes
🍳 Cooking
48 minutes
🕛 Duration
58 minutes
⬈ Difficulty
2/10
🥕 Ingredients
7
👣 Steps
13
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
200g of sugar
200g of butter
150g of chocolate chips
3 eggs
1 packet of baking powder
A pinch of salt
Making
This delicious cake, simple and quick to cook, pairs perfectly with a good coffee
Preheat the oven to 180°C
Whip the egg whites in the magimix :
- Place the egg whites in the magimix bowl and insert the whisk.
- Add the salt.
- Mix for 3 minutes 30 seconds, gradually increasing the speed up to speed 7.5.
- Set aside the whipped egg whites.
Cook the cake in the magimix :
- Place the egg yolks and sugar in the magimix bowl.
- Set for 30 seconds at speed 12.
- Add the chocolate chips.
- Program for 20 seconds at speed 7 in XL kneader.
- Add the baking powder, flour, and melted butter.
- Set for 45 seconds at speed 7.
- Pour this mixture over the whipped egg whites and gently mix with a spatula.
- Pour this mixture into a cake mold.
- Bake for 45 minutes.
Enjoy this magimix cake recipe with your children and yourself. Yum, yum !
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The chocolate chip cake made with magimix is a must-try recipe for dessert and indulgence lovers. Its moist texture, melting chocolate chips, and delicate vanilla flavor make it an irresistible dessert to enjoy on any occasion.
With magimix, preparing this cake becomes a breeze. Its culinary assistance, ease of use, and quick execution allow you to achieve a perfect result every time. No need to spend hours in the kitchen to get a tasty cake !
Whether to accompany your coffee break, delight your guests during a friendly snack, or simply treat yourself, this chocolate chip cake will satisfy all sweet cravings. Let yourself be seduced by its exquisite taste and its melt-in-your-mouth texture.
So, don't wait any longer to bring out your magimix and embark on preparing this delicious cake. Success guaranteed for sure !
Frequently asked questions
Can I use melted butter or should I soften it to room temperature before using it ?
To facilitate the incorporation of butter into the batter and achieve a homogeneous mixture, it is recommended to use softened butter at room temperature rather than melted.
How many chocolate chips should be used in this recipe ?
It depends on your preferences. You can typically use between 150 to 200 grams of chocolate chips to achieve a good distribution in your cake.
Should I wait for the cake to cool before unmolding it ?
Yes, it is preferable to let the cake cool completely on a rack before unmolding it. This helps prevent it from breaking or crumbling.
Can I replace chocolate chips with chopped pieces from a chocolate bar ?
Yes ! You can definitely replace chocolate chips with chopped pieces from a chocolate bar. Just make sure they are well distributed in the batter.
Can I add dried fruits like nuts or hazelnuts to my chocolate chip cake ?
Absolutely ! Add some chopped dried fruits to the batter to bring a crunchy texture and additional flavor to your chocolate chip cake.
Last comments and remarks on the recipe magimix
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