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Home Recipes magimix DessertsPuff pastry

Puff pastry with the magimix

Do you dream of making your own homemade puff pastry, but think it's a complex task reserved for pastry professionals ? Think again ! Thanks to the magimix, you can easily prepare a delicious puff pastry worthy of the greatest chefs.

Puff pastry, with its airy layers and crispy texture, adds an elegant touch to many sweet and savory dishes. Imagine enjoying a fresh fruit tart with a light and golden homemade puff pastry, or savoring savory puff pastry bites as an appetizer. With the magimix, all these creations are within your reach.

This magimix puff pastry recipe is a true wonder of simplicity and flavor. The basic ingredients, such as flour, butter, water, and salt, transform into a magical dough thanks to the power and efficiency of your food processor.

The secret to a good magimix puff pastry lies in the successive turns and folds. With the magimix, you can achieve perfect layers in no time. Precise kneading and temperature control ensure consistent and delicious results with each preparation.

Imagine the endless possibilities offered by this homemade puff pastry. Apple tart, croissants, palmiers, vegetable turnovers... Let your creativity run wild and indulge in homemade, healthy, and delicious preparations.

So, are you ready to take on the challenge of making puff pastry with the magimix ? Follow the detailed steps of this recipe and discover the joy of preparing your own puff pastries. Once you've tasted this culinary marvel, you won't be able to do without it !



Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

Informations

🥣 Making
1 minutes

🍳 Cooking
Without cooking

🕛 Duration
1 minutes

Difficulty
3/10

🥕 Ingredients
4

👣 Steps
3

𝄙 Comments
No

Notes
No (No vote)

If you want to test this magimix recipe as 0 cook or if you have tested this magimix recipe as 0 chef, let us know.

Ingredients for people

150g of flour
150g of butter
75g of water
1 pinch of salt
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Put all the ingredients in the magimix bowl and set for 30 seconds at speed 15.
  2. Then, mix for 10 seconds in reverse mode at speed 3.
  3. Remove the dough from the bowl and roll it out.
* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


The recipe for puff pastry with the magimix is a breeze thanks to the simplicity and performance of this culinary robot. You can now embark on making your own homemade puff pastry, whether it's for sweet or savory tarts, pastries, or appetizers.

Homemade puff pastry brings an incomparable taste dimension to your culinary creations. Its crispy and light layers will delight your taste buds and impress your guests. With the magimix, you will achieve a perfect result every time, thanks to its ability to knead, fold, and regulate temperature with precision.

Feel free to customize your puff pastry by adding aromatic herbs, spices, or even grated cheese for even more exquisite flavors. Let your imagination run wild and explore all the possibilities offered by this versatile recipe.

So why settle for industrial puff pastry when you can make your own at home with the magimix ? Experience the satisfaction and pride of preparing your own puff pastry, while enjoying delicious homemade dishes.

Don't hesitate any longer to embark on making this delicious puff pastry with the magimix and amaze your loved ones with culinary preparations worthy of top chefs. Enjoy your meal !



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22 tips and tricks FAQ
 

🥕 🍳 💡?𝄙

Frequently asked questions

What types of recipes can I prepare with puff pastry made with the magimix ?

Puff pastry is ideal for preparing pastries such as croissants and pain au chocolat, fruit tarts, vegetable turnovers, and many other pastry delights.

How to achieve the characteristic thin layers of puff pastry ?

The characteristic thin layers of puff pastry are achieved by performing "turns" where the dough is folded and rolled out repeatedly.

How to prepare puff pastry with the magimix ?

To prepare puff pastry with the magimix, you will need ingredients such as flour, butter, water, and a pinch of salt. The recipe involves creating turns to create the thin layers characteristic of puff pastry.

Should I use regular butter or specific butter for puff pastry ?

It is recommended to use good quality regular butter to obtain delicious puff pastry.

Is it possible to add flavors to the puff pastry ?

Yes, you can add vanilla, cocoa powder, or other flavors to the puff pastry to personalize it.



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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01