Twelfth-night pancake with apples with the magimix
The twelfth-night pancake is an essential tradition to celebrate Epiphany. Every year, it delights our taste buds with its golden puff pastry and creamy frangipane filling. And what if this year, you tried your hand at making a delicious twelfth-night pancake with the magimix ?
Thanks to your magimix, preparing a twelfth-night pancake becomes child's play. The homemade puff pastry is made in no time, effortlessly. You will achieve a perfectly crispy puff pastry, worthy of the best pastry shops.
As for the filling, it consists of an irresistible frangipane cream, a subtle blend of ground almonds, butter, sugar, and eggs. Its smoothness and almond flavor bring a touch of indulgence to every bite.
The most anticipated moment of the tasting is, of course, the discovery of the fève (charm). Whoever has the luck to find it becomes the king or queen for the day and can proudly wear the crown.
The magimix twelfth-night pancake is an opportunity to gather family and friends around a festive and convivial dessert. Everyone enjoys sharing this delight, a symbol of Epiphany.
So, let yourself be tempted by this recipe for twelfth-night pancake with the magimix and get ready to impress your guests with your baking skills. Whether for a celebratory meal or simply for the pleasure of being together, the twelfth-night pancake is a tradition to be savored without moderation.
Follow the simple steps of this recipe and let the magimix do the work to obtain a twelfth-night pancake worthy of the best pastry shops. Whether you opt for a traditional version with frangipane or dare to try bold variations, your recipe of twelfth-night pancake with the magimix will be a true success.
Get ready to enjoy a slice of twelfth-night pancake with the magimix and indulge in its crispy texture and melting filling. Let yourself be enveloped by the delicious aromas of frangipane and share this moment of indulgence and conviviality with your loved ones.
Whether you are a novice in the kitchen or a pastry enthusiast, the recipe for magimix twelfth-night pancake is accessible to everyone and will allow you to create a dessert worthy of the grandest occasions. So, it's your turn to play and delight your guests with this delicious twelfth-night pancake with the magimix.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
15 minutes
🍳 Cooking
30 minutes
🕛 Duration
45 minutes
⬈ Difficulty
2/10
🥕 Ingredients
6
👣 Steps
9
𝄙 Comments
No
No (No vote)
Ingredients for people
200G of flour
150G of butter
90G of water
1 spoon of salt
2 apples
1 egg yolk
Making
To make an twelfth-night pancake with apples :
Preheat oven to 210°C
- Put all the ingredients of the dough in the bowl of magimix and set 30 sec on speed 3.
- Roll out the dough on your work surface and fold the two coasts to the center and repeat again.
- Develop 1H fees.
- Divide dough in two and spread out to form a disc of + or - 22 cm in diameter.
- Cut the apples into slices and arrange on the pastry. Do not forget to put the bean.
- With the remaining dough, again form a disk or + - 22cm and go put on top of the apples.
- With finger, press the edge of the 2 pasta to stick together.
- Using a brush, brush the tops of the cake so that it browns during cooking.
- Bake 30 minutes.
This delicious fruit-flavored magimix pancake is best enjoyed warm. You're going to love it. Yum ;)
Tip: you can put chocolate chips on top of the twelfth-night pancake with apples
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The twelfth-night pancake with apples made with magimix is a true explosion of flavors and indulgence. Thanks to the ease of use of the magimix, you can make this delicious pancake at home and surprise your guests with an original and tasty version. The soft and fragrant apples blend perfectly with the frangipane cream, creating a harmonious marriage of textures and tastes. The twelfth-night pancake with apples is a fruity and refreshing alternative that will please all palates. Whether it's to celebrate Epiphany or simply to treat yourself, this recipe for twelfth-night pancake with apples is a winning choice. So, let yourself be tempted by this delicious pastry and share a moment of conviviality and indulgence with family or friends.
Frequently asked questions
Should the apple compote and frangipane be cooled before filling the pancake ?
Yes, it is preferable to let the apple compote and frangipane cool before spreading them onto the puff pastry. This will prevent the pastry from becoming too soft during baking.
Can we use store-bought puff pastry instead of making it ourselves ?
Yes, you can use store-bought puff pastry to save time. Make sure to use a good quality pastry.
How do you brush the pancake before baking ?
Beat an egg with a little milk and use this mixture to brush the surface of the pancake using a pastry brush.
How do you assemble the twelfth-night pancake with apples ?
Spread a layer of apple compote on one half of the puff pastry, then add a layer of almond frangipane. Close the pancake with the second half of the pastry and seal the edges by pressing them with your fingers.
How do you prepare the apple compote for the pancake filling ?
To prepare the apple compote, peel and cut the apples into pieces, then cook them in the magimix with a little sugar and butter until you obtain a smooth texture.
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