Cinnamon cookies with the magimix
Discover a delicious cinnamon cake recipe made with the magimix that will delight your taste buds. These little sweet pleasures combine the warm flavor of cinnamon with a soft and melt-in-your-mouth texture, all prepared with the convenience and efficiency of the magimix. Thanks to its versatile features, this revolutionary kitchen robot simplifies the preparation of these cakes and ensures perfect results every time. Whether it's to accompany your coffee break, for a gourmet dessert, or to delight your guests on a special occasion, these cinnamon cakes will seduce you with their irresistible taste and appetizing appearance. Don't forget to personalize your cakes by adding a touch of powdered sugar or sliced almonds for an even more attractive presentation. Indulge in this delicious recipe and let the magimix guide you towards an explosion of cinnamon flavors.
Season
Enjoy this recipe of others cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
15 minutes
🕛 Duration
20 minutes
⬈ Difficulty
1/10
🥕 Ingredients
5
👣 Steps
4
𝄙 Comments
No
No (No vote)
Ingredients for people
500g of sugar
300g of butter
40g of cinnamon
4 eggs
Making
Make delicious and easy magimix cinnamon-flavored cookies to enjoy with a good stopper of coffee or hot chocolate :
- Place the sugar, cinnamon, flour, and eggs in the magimix bowl, then set it to 30 seconds on speed 7.
- Add the butter and mix for 1 minute on speed 3 in kneading mode.
- Let the dough rest for 2 hours.
- Place the dough in molds and bake for 15 minutes at 180°C.
You can make this magimix recipe with your children. They will love it. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
We hope to have conveyed our passion for this irresistible sweetness of cinnamon cakes made with the magimix. Thanks to the simplicity and versatility of the magimix, you can now easily prepare these delicious cakes at home. The enchanting flavors of cinnamon blend harmoniously with the soft texture of these little cakes, offering an unforgettable taste experience. Whether it's for a gourmet break, a snack with friends, or a special occasion, these cinnamon cakes will delight the taste buds of all dessert lovers. Let yourself be seduced by their enchanting aroma and savor every bite. So don't wait any longer, take out your magimix and let yourself be guided by the magic of homemade baking. Enjoy your meal and indulge in this delightful treat !
Frequently asked questions
How long should the cinnamon cakes be baked for ?
Generally, cinnamon cakes should be baked in a preheated oven at 180°C for about 15 to 20 minutes, or until they are golden and cooked through.
Can the leftover cakes be frozen ?
Yes, you can freeze the leftover cakes once they have cooled. Place them in a freezer bag and store them in the freezer. To enjoy them, let them thaw at room temperature or lightly warm them in the oven.
Can the cake batter be prepared in advance ?
Yes, you can prepare the cake batter in advance and store it in the refrigerator for a few hours before baking. This will save you time during preparation.
How to give a particular shape to the cakes ?
You can use silicone or metal muffin molds to give a regular shape to the cakes. You can also use cookie cutters to obtain specific shapes.
How to serve the cinnamon cakes ?
You can serve the cinnamon cakes as they are, dusted with powdered sugar, or accompanied by a scoop of vanilla ice cream for a decadent dessert.
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