Marinade for kebabs with the magimix
Marinade is a key element in enhancing the flavors of meats, fish, and even vegetables. It brings intense flavors, tenderness, and juiciness to your culinary preparations. With the magimix, preparing a homemade marinade becomes a breeze. This multifunctional appliance allows you to easily and quickly create a delicious and balanced marinade. Whether you're a fan of grilling, skewers, roasts, or slow-cooked dishes, the magimix marinade is your ally for exceptional taste results. In this recipe, we will reveal the ingredients and steps to create a perfect marinade, full of flavors and aromas. Additionally, you can personalize your marinade according to your tastes and culinary preferences. Get ready to impress your guests and delight your taste buds with deliciously flavored and irresistible dishes. So, let yourself be guided by our magimix marinade recipe and discover the secret to flavorful and tender bites every time.
Season
Enjoy this recipe of sauce cooking with the magimix , to be made all the year.Informations
3 minutes
🍳 Cooking
Without cooking
🕛 Duration
3 minutes
⬈ Difficulty
1/10
🥕 Ingredients
9
👣 Steps
4
𝄙 Comments
No
No (No vote)
Ingredients for people
20G of honey
20G Soy sauce
1 onion
1 shallot
1 garlic
1 pinch of pepper
Salt
Mixed herbs
Making
- Peel the onion, the garlic and the shallot.
- Put them in the bowl of the magimix. Set seven seconds on speed 16.
- Add all remaining ingredients and adjust 2 minutes on speed 7.
- Put skewers in a dish and brush with marinade at least 12H before barbecuing.
Good tasting. Enjoy your meal. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The magimix marinade is a true asset for enhancing your culinary preparations. With this versatile and practical appliance, you can create delicious and balanced marinades in no time. Whether it's for meats, fish, or vegetables, the marinade brings an explosion of flavors and unmatched tenderness. With the magimix, you have an efficient culinary ally that mixes and infuses ingredients evenly. By adjusting the spices and seasonings to your taste, you can personalize your marinades to satisfy all taste buds. So, don't hesitate any longer and let yourself be seduced by the ease and quality of marinades made with the magimix. Your dishes will be enhanced, and your guests will be delighted. Try our magimix marinade recipe now and savor gourmet and convivial moments around the table.
Frequently asked questions
Can I use the marinade as a sauce to baste the skewers during cooking ?
It is best not to use the marinade as a sauce during cooking, as it may contain bacteria from the raw meat. It is better to prepare a separate sauce.
Can I adjust the quantities of ingredients in the marinade according to my personal preferences ?
Absolutely! You can adjust the quantities of ingredients in the marinade based on your flavor preferences. Feel free to experiment to find the right balance.
How long should I marinate the skewers in the marinade ?
It is recommended to marinate the skewers for at least 30 minutes to 2 hours to allow the flavors to penetrate the meat or vegetables.
What ingredients can I use to make a marinade for my skewers ?
You can use various ingredients to make a flavorful marinade, such as olive oil, fresh herbs, spices, garlic, lemon juice, soy sauce, etc.
How long can I store the marinade in the refrigerator before using it ?
You can store the marinade in the refrigerator for a maximum of 2 to 3 days. Make sure to store it in an airtight container.
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