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Home Recipes thermomix DessertsStrawberry mousse

Strawberry mousse with the thermomix

Discover the lightness and freshness of our Thermomix strawberry mousse recipe. This deliciously creamy dessert will transport you into a whirlwind of fruity flavors.

With the valuable help of your Thermomix, whip up this strawberry mousse in no time. Follow our simple instructions and let your Thermomix take care of everything, mixing the ingredients precisely to achieve an airy and velvety texture.

Fresh strawberries bring a natural sweetness and delicately sweet flavor to this mousse. Thanks to the Thermomix, you will achieve a perfect and uniform consistency, ensuring an unparalleled gustatory experience.

This strawberry mousse is perfect for all occasions, from family meals to gatherings with friends. Its delicate presentation and vibrant color will add an elegant touch to your table.

Don't hesitate any longer and let yourself be seduced by this Thermomix strawberry mousse recipe. A refreshing and indulgent dessert that will delight the taste buds of both young and old. Indulge in this fruity temptation and share a moment of pleasure with your loved ones.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made between may and september.

Informations

🥣 Making
7 minutes

🍳 Cooking
Without cooking

🕛 Duration
7 minutes

Difficulty
1/10

🥕 Ingredients
3

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 57 cal (238 J)
Cholesterol: 0mg
Total Fat: 0.2g
Saturated fat: 0g
Dietary Fiber: 1g
Total Sugars: 12.5g
Total Carbohydrate: 13.9g
Vitamin D: 0µg
Iron: 0.2mg
Calcium: 8.4mg
Protein: 0.8g
Sodium: 7.9mg
Weight Watchers
WW SmartPoints : 3
Weight Watchers
WW ProPoints : 2

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for people

300g of strawberries
60g of caster sugar
1 egg white
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Hull the strawberries, wash them, and place them in the Thermomix bowl.
  2. Add the powdered sugar and blend for 3 seconds at speed 5.
  3. Insert the whisk and add the egg white to the Thermomix bowl.
  4. Set for 5 minutes at speed 3.5.
* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
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Frequently asked questions

How to prepare strawberry mousse with Thermomix ?

To prepare a strawberry mousse with Thermomix, you will need fresh or frozen strawberries, sugar, gelatin, whipped cream, and optionally lemon juice. The recipe involves making a strawberry puree, preparing the gelatin, and folding in the whipped cream.

How to achieve a light and airy texture in the mousse ?

The light and airy texture is achieved by gently folding the whipped cream into the strawberry and gelatin puree. Avoid overmixing to maintain the lightness.

What Thermomix functions should I use for this recipe ?

You will mainly use the "Mix" function to prepare the strawberry puree. For the gelatin, use the "Heat" function at a low temperature.

How to serve the strawberry mousse with Thermomix ?

Serve the strawberry mousse in individual glasses or bowls. It is delicious as a dessert after a light meal.

Can I use frozen strawberries for this recipe ?

Yes, you can use frozen strawberries if fresh ones are not available. Make sure to thaw them and add the resulting juice to the recipe.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01