Chicken wrap with the thermomix
Welcome to our dedicated page for the Thermomix chicken wrap recipe ! If you're looking for a quick, delicious, and easy-to-make meal, you've come to the right place. The chicken wrap is an ideal option for a grab-and-go lunch, a light dinner, or even a gourmet picnic.
With the help of the Thermomix, preparing these wraps is a breeze. In just a few simple steps, you'll have flavorful wraps filled with tender and juicy chicken pieces, paired with crunchy vegetables and a deliciously seasoned sauce.
Whether you're a kitchen novice or an experienced chef, the Thermomix makes this recipe a breeze. It will only take you a few minutes to prepare the chicken, chop the vegetables, and make the sauce, all effortlessly and with ease.
Indulge yourself in these Thermomix chicken wraps, a perfect combination of textures and flavors. They are also highly versatile, allowing you to customize them by adding your favorite ingredients, such as avocado, cheese, or aromatic herbs.
Ready to treat yourself ? Follow our step-by-step recipe and discover how easy it is to prepare tasty chicken wraps with the Thermomix. Get ready to impress your taste buds and those of your loved ones with this balanced and delicious meal. Enjoy your meal !
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.
Informations
5 minutes
🍳 Cooking
21 minutes
🕛 Duration
26 minutes
⬈ Difficulty
2/10
🥕 Ingredients
13
👣 Steps
12
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
60g of green bell pepper
60g of red bell pepper
40g of oil
4 wrap leaves
1 onion
1 tablespoon of cornstarch
1 teaspoon of salt
1 teaspoon of paprika
1 teaspoon of sugar
1 teaspoon of garlic powder
1 teaspoon of Espelette pepper
1 teaspoon of cumin
Making
- Peel the onion, cut it in half, and place it in the Thermomix bowl.
- Cut the bell peppers in half, remove the seeds, and place them in the Thermomix bowl.
- Blend for 7 seconds at speed 5.
- Add the oil.
- Set to 6 minutes at Varoma temperature, using the reverse function at simmering speed.
- Attach the whisk.
- Add the cornstarch, salt, paprika, pepper, sugar, garlic, and cumin to the Thermomix bowl.
- Cut the meat into pieces, then place it in the Thermomix bowl.
- Cook for 10 minutes at Varoma temperature, using the reverse function at simmering speed.
- Take a wrap leaf and microwave it for 10 seconds.
- Place the leaf flat on your work surface, and place 3 tablespoons of your preparation in the center of the wrap.
- Fold the bottom of the wrap to the middle, then fold the sides of the wrap to the middle.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The chicken wrap prepared with Thermomix is a convenient, tasty, and versatile option for your meals. Whether it's for a quick lunch, a light dinner, or a grab-and-go meal, these wraps are a perfect solution. Thanks to the features of the Thermomix, the preparation and cooking of the chicken are simplified, allowing you to save time in the kitchen.
Don't forget to add your favorite ingredients to personalize your wraps, whether it's crunchy vegetables, aromatic sauces, or flavorful seasonings. Let your creativity flow and enjoy this recipe to explore new flavors and textures.
Share these chicken wraps with your loved ones and enjoy together this delicious and balanced meal. Whether it's for a gathering with friends, an outdoor picnic, or a family meal, this wrap will satisfy everyone's taste buds.
We hope this Thermomix chicken wrap recipe has inspired you and will allow you to enjoy quick and delicious meals. Feel free to add it to your list of favorite recipes and revisit it according to your desires. Bon appétit !
Frequently asked questions
Can chicken wraps be prepared in advance ?
Yes, you can prepare the filling in advance and assemble the wraps just before serving to prevent the tortillas from becoming too moist.
Should I heat the tortillas before assembling them into wraps ?
Yes, it is recommended to lightly heat the tortillas before assembling them into wraps. This will make them more pliable and easier to fold.
What vegetables are recommended for chicken wraps ?
You can use a variety of vegetables such as lettuce, tomatoes, cucumbers, peppers, and onions to add freshness and color to the wraps.
Can I add shredded cheese to the filling of chicken wraps ?
Yes, you can add shredded cheese such as cheddar, mozzarella, or cream cheese to the filling for a creamy and flavorful touch.
How long does it take to prepare chicken wraps with Thermomix ?
The preparation time will depend on cooking the chicken and preparing the filling, but generally, it can take around 30 to 45 minutes.
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