Chicken filet, curry sauce and rice with the thermomix
Welcome to the presentation page of the Thermomix recipe for chicken tenders with curry sauce and rice. If you're looking for a flavorful, balanced, and easy-to-prepare dish, look no further. This recipe combines the tenderness of chicken, the exotic flavor of curry, and the fluffy texture of rice, all prepared quickly and easily with the Thermomix.
The Thermomix chicken tenders are marinated in a blend of spices and curry that gives them an explosion of flavors. By cooking them in the Thermomix, you'll achieve a consistent and perfectly tender result. The curry sauce, prepared with simple ingredients such as fresh cream and spices, complements the chicken beautifully and adds a touch of creaminess and exotic spices.
Served with delicious rice cooked to perfection in the Thermomix, these Thermomix chicken tenders will provide you with a complete and balanced meal. The Thermomix makes cooking rice easy by ensuring even water absorption and precise temperature control.
Whether it's for a family dinner or a meal with friends, Thermomix chicken tenders with curry sauce and rice are an ideal option. This recipe will delight your guests with a dish full of flavors and textures.
So, prepare your Thermomix, gather the necessary ingredients, and dive into the making of this delicious recipe. Your kitchen will be filled with exotic aromas, and your taste buds will be satisfied with this perfect combination of tender chicken, creamy sauce, and fluffy rice. Enjoy your meal!
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
21 minutes
🕛 Duration
26 minutes
⬈ Difficulty
2/10
🥕 Ingredients
9
👣 Steps
13
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
800G of chicken filet
800G of water
300G of rice (basmati, for example)
1 chicken broth
4 spoon of heavy cream
1 case of curry powder
1 spoon of flour
1 medium onion
Salt and pepper
Making
Cook a complete dish of meat and vegetables using the Vorwerk Thermomix TM31 or TM5 and its Varoma with this recipe for Thermomix chicken tenders with curry, served with rice
For the meat:
- Put the chicken filet on the set of varoma.
For rice:
- Rinse under cold water the rice.
- Put the rice in the basket of the Thermomix.
- Put water and chicken broth in the bowl of the Thermomix.
- Put the steamer basket into the bowl.
- Close the bowl and add the varoma.
- Program 16 minutes temperature varoma on speed 3.
- At the bell, book rice and meat warm.
- Remove the water from the bowl.
For the sauce:
- Peel the onion, put it in the bowl of the Thermomix and set 5 seconds on speed 5 to chop it. Scrape the bowl with a spatula.
- Put heavy cream, curry, salt, pepper and flour in the bowl of the Thermomix and set 5 minutes 70°C to speed 3.
- Mix 20 seconds on speed 7.
- Add sauce on white meat.
You can plate up your beautiful dish and enjoy this delicious Thermomix chicken recipe. This complete meal is a delight, truly delicious. Yum
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The recipe for chicken tenders with curry sauce and rice in the Thermomix is an invitation to discover exotic flavors and satisfy your taste buds. Easy to make with the Thermomix, this dish combines simplicity and delicacy to delight both young and old.
The combination of tender and juicy chicken tenders, creamy and flavorful curry sauce, and fluffy and aromatic rice creates an explosion of flavors in your mouth. The Thermomix makes preparation easy by ensuring precise and even cooking, while giving you time to focus on other tasks.
Whether it's for a family meal, a dinner with friends, or simply to treat yourself, chicken tenders with curry sauce and rice in the Thermomix will satisfy everyone's taste buds. The subtle blend of spices, delicate texture of the chicken, and the satisfaction of a balanced meal make it a recipe worth trying without hesitation.
So, grab your Thermomix and get ready to impress your guests with this delicious culinary creation. Chicken tenders with curry sauce and rice in the Thermomix are the perfect marriage of simplicity, flavors, and culinary pleasure. Enjoy your meal !
Frequently asked questions
What functions of the Thermomix should I use for this recipe ?
You will use the "Cooking" function for the chicken tenders and rice, as well as the blending function to prepare the curry sauce.
How to store leftovers of this dish prepared in the Thermomix ?
Leftovers can be stored in airtight containers in the refrigerator for 2 to 3 days. Gently reheat before consuming again.
Can I adjust the quantities to prepare this dish for more guests ?
Yes, you can adjust the quantities based on the number of guests. Make sure to proportion the ingredients accordingly while still respecting the cooking times.
How to prepare chicken tenders Thermomix, curry sauce, and rice ?
To prepare this dish, you will need chicken tenders, rice, ingredients for the curry sauce (such as curry powder, cream, etc.), and other seasonings. The recipe involves cooking the chicken tenders, sauce, and rice at specific temperatures and speeds.
Can I use brown rice or other grains instead of regular rice ?
Yes, you can substitute regular rice with brown rice, basmati rice, or other grains like quinoa.
Last comments and remarks on the recipe thermomix
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